Lait Latteria Ittiri Soc → Cheese Merchants Of America Llc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by CHEESE MERCHANTS OF AMERICA LLC. This shipment is registered as coming from LAIT LATTERIA ITTIRI SOC via Barcelona ,Spain with logistic notifications handled by ALLWAYS FORWARDING INC.. Manifest records show a quanitity of 721 PCS with a total weight of 22920 Kilograms arrived on 2019-05-13 via the vessel OOCL EUROPE to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as freight prepaid cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of 4 degrees celsius pecorino romano cheese 040690 (hs) express bill of lading - no original b/l.

Cargo Details
Consignee
CHEESE MERCHANTS OF AMERICA LLC
1301 SCHIFERL ROAD
60103 BARLETT IL USA

Shipper
LAIT LATTERIA ITTIRI SOC
COOPERATIVA
REGCAMEDDA
07044 ITTIRI (SS)

Notify Party
ALLWAYS FORWARDING INC.
701 NEWARKAVENUE SUITE 300
07208 ELIZABETH NJ
USA TEL 908 353 4000


Contact Details: MAIL:NICHOLASYEE SHIPAWFCOM [Telephone Number]
Vessel and Port
Carrier CodeCMDU
VesselOOCL EUROPE [HK]
Departure PortBarcelona ,Spain
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty721 PCS
Manifest Weight22920 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptCAGLIARI
Port of DetinationChicago, Illinois
Conveyance ID9300805 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-05-13

Container Cargo Description
Container #PiecesDescription
CGMU9347230721FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS PECORINO ROMANO CHEESE 040690 (HS) EXPRESS BILL OF LADING - NO ORIGINAL B/L
CGMU9347230NO MARKS
ContainerTariff Code [Harmonized]WeightValue
CGMU9347230 22920 Kilograms 36

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUGEN1009662 () 0MR2MIn-bond Automated12019-05-06 / 2019-05-14


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