The following Bill of Lading record outlines a container shipment imported into the US by BUSHMAN ORGANIC FARMS INC. This shipment is registered as coming from SHANTI OVERSEAS INDIA LIMITED via Tellicherry,India. Manifest records show a quanitity of 10 PKG with a total weight of 220100 Kilograms arrived on 2019-05-09 via the vessel OOCL ANTWERP to the port of Seattle, Washington. Cargo includes products identified as 10x20 fcl organic soyabean meal oil cake meal of soyabean expeller variety bulk in container hs code 23040010 lot number 1220 112 s.b.no 2877965 date 20 03 2019 invoice no so 18-19 sm 112 date 16 03 2019 freight collect net wt 220.000mt gross weight 220.100 mt.
Carrier Code | CHSL |
Vessel | OOCL ANTWERP [PA] |
Departure Port | Tellicherry,India |
Landing Port | Seattle, Washington |
Manifest Qty | 10 PKG |
Manifest Weight | 220100 Kilograms |
Manifest Dimension | 0 |
Place of Receipt | MUNDRA IN |
Conveyance ID | 9307011 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2019-05-09 |
Container # | Pieces | Description |
---|---|---|
DRYU2286621 | 1 | 10X20 FCL ORGANIC SOYABEAN MEAL OIL CAKE MEAL OF SOYABEAN EXPELLER VARIETY BULK IN CONTAINER HS CODE 23040010 LOT NUMBER 1220 112 S.B.NO 2877965 DATE 20 03 2019 INVOICE NO SO 18-19 SM 112 DATE 16 03 2019 FREIGHT COLLECT NET WT 220.000MT GROSS WEIGHT 220.100 MT |
DRYU2287150 | 1 | SOYMEAL |
DRYU2381146 | 1 | SOYMEAL |
EGSU3084892 | 1 | SOYMEAL |
EMCU6017760 | 1 | SOYMEAL |
GLDU9755544 | 1 | SOYMEAL |
HMCU3026462 | 1 | SOYMEAL |
IMTU3058614 | 1 | SOYMEAL |
MAGU2418885 | 1 | SOYMEAL |
TCLU3089129 | 1 | SOYMEAL |
DRYU2286621 | NIL | |
DRYU2287150 | NIL | |
DRYU2381146 | NIL | |
EGSU3084892 | NIL | |
EMCU6017760 | NIL | |
GLDU9755544 | NIL | |
HMCU3026462 | NIL | |
IMTU3058614 | NIL | |
MAGU2418885 | NIL | |
TCLU3089129 | NIL |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
EGLV100950094095 | CHSL290397792BOM () | 099E | House Bill | 239575 | 2019-04-15 / 2019-05-10 |