Fedecocagua → Zephyr Green Coffee Llc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by ZEPHYR GREEN COFFEE LLC. This shipment is registered as coming from FEDECOCAGUA via South Riding Point,Bahamas. Manifest records show a quanitity of 275 BAG with a total weight of 19181 Kilograms arrived on 2019-05-03 via the vessel MSC ANIELLO to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as washed guatemala clean coffee shb ep fairtrad e organic crop 2018/2019 certificate of origi n: 4084 net weight: 18975.00 freight collect payable in us by zephyr s/c 18-539ww / / ctr no.: p006321 / / for further preparation o nly hs code: 09011100.

Cargo Details
Consignee
ZEPHYR GREEN COFFEE LLC
40 DANBURY RD, WILTON, CT 06897
NEW CONNECTICUT NY 06897 UNITED STA

Shipper
FEDECOCAGUA
29 AV 31-59 ZONA 5
GUATEMALA CITY 01005 GUATEMALA

Notify Party
ZEPHYR GREEN COFFEE LLC
40 DANBURY RD, WILTON, CT 06897
NEW CONNECTICUT NY 06897 UNITED STA



Vessel and Port
Carrier CodeMEDU
VesselMSC ANIELLO [PA]
Departure PortSouth Riding Point,Bahamas
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty275 BAG
Manifest Weight19181 Kilograms
Manifest Dimension30 Cubic Meters
Place of ReceiptPUERTO BARRIOS
Conveyance ID9203942 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-05-03

Container Cargo Description
Container #PiecesDescription
CRSU1317254275WASHED GUATEMALA CLEAN COFFEE SHB EP FAIRTRAD E ORGANIC CROP 2018/2019 CERTIFICATE OF ORIGI N: 4084 NET WEIGHT: 18975.00 FREIGHT COLLECT PAYABLE IN US BY ZEPHYR S/C 18-539WW / / CTR NO.: P006321 / / FOR FURTHER PREPARATION O NLY HS CODE: 09011100
CRSU131725411-30-393 FEDECOCAGUA FLO ID 891 GUATEMALA GR EEN ARABICA COFFEE SHB EP FAIRTRADE ORGANIC N ET WEIGHT: 69.00 KG ZEPHYR FLO ID 18070 FOR F URTHER PREPARATION ONLY SAME SAME

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDUGA012046 () 916ARegular Bill12019-04-25 / 2019-05-04


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