Southern Tropical Foods Pvt. Ltd. → To Order Southern Tropical Foods Pv

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TO ORDER SOUTHERN TROPICAL FOODS PV. This shipment is registered as coming from SOUTHERN TROPICAL FOODS PVT. LTD. via Salalah,Oman with logistic notifications handled by AZ GEMS INC. Manifest records show a quanitity of 3000 CTN with a total weight of 39683 Pounds arrived on 2019-05-03 via the vessel MAERSK SEMAKAU to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as total 3000 master cartons 300 0 master cartons of iqf vannam ei raw peeled deveined tail off shrimp packing : 5 x 2 lb brand : north american premi um invoice no : stf/292/18-19 dt: 28/03/2019 p.o no : az4.

Cargo Details
Consignee
TO ORDER SOUTHERN TROPICAL FOODS PV
FLAT NO. 4, SIVALEELA APARTMENTS,
3/2, ASHOK NAGAR, GUNTUR - 522 001
ANDHRA PRADESH, INDIA
1-9097983057 TEL EX 1-909798 36
Shipper
SOUTHERN TROPICAL FOODS PVT. LTD.
FLAT NO. 4, SIVALEELA APARTMENTS,
3/2, ASHOK NAGAR, GUNTUR - 522 001
ANDHRA PRADESH, INDIA
91-8885838886
Notify Party
AZ GEMS INC
405 MISSOURI CT
REDLANDS, CA USA, 92373
TEL : 303 396-2504

1-9097983057 TEL EX 1-909798 36
Vessel and Port
Carrier CodeSAFM
VesselMAERSK SEMAKAU [SG]
Departure PortSalalah,Oman
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty3000 CTN
Manifest Weight39683 Pounds
Manifest Dimension40 Cubic Meters
Place of ReceiptKATTUPALLI
Conveyance ID9315252 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-05-03

Container Cargo Description
Container #PiecesDescription
MSWU9002037TOTAL 3000 MASTER CARTONS 300 0 MASTER CARTONS OF IQF VANNAM EI RAW PEELED DEVEINED TAIL OFF SHRIMP PACKING : 5 X 2 LB BRAND : NORTH AMERICAN PREMI UM INVOICE NO : STF/292/18-19 DT: 28/03/2019 P.O NO : AZ4
MSWU9002037N/M

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
SAFM711795444 () 914WRegular Bill12019-04-29 / 2019-05-04


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