The following Bill of Lading record outlines a container shipment imported into the US by PREFERRED FREEZER SERVICES. This shipment is registered as coming from MEATEOR FOODS LTD via Port Chalmers,New Zealand with logistic notifications handled by JOHN A. STEER CO.. Manifest records show a quanitity of 78 PKG with a total weight of 79233 Kilograms arrived on 2019-04-30 via the vessel OLUF MAERSK to the port of Philadelphia, Pennsylvania. Cargo includes products identified as 3 x 40hc reefer containers containing 26 pall ets of frozen venison mechanically deboned meat undenatured, shrinkwrapped block count 9 36 (36 blocks/pallet) net weight 25837.000 kg s gross weight 26305.000 kgs.
Carrier Code | MEDU |
Vessel | OLUF MAERSK [DK] |
Departure Port | Port Chalmers,New Zealand |
Landing Port | Philadelphia, Pennsylvania |
Manifest Qty | 78 PKG |
Manifest Weight | 79233 Kilograms |
Manifest Dimension | 0 |
Place of Receipt | PORT CHALMERS |
Conveyance ID | 9251626 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2019-04-30 |
Container # | Pieces | Description |
---|---|---|
CRLU1305920 | 26 | 3 X 40HC REEFER CONTAINERS CONTAINING 26 PALL ETS OF FROZEN VENISON MECHANICALLY DEBONED MEAT UNDENATURED, SHRINKWRAPPED BLOCK COUNT 9 36 (36 BLOCKS/PALLET) NET WEIGHT 25837.000 KG S GROSS WEIGHT 26305.000 KGS |
CRXU6940736 | 26 | 26 PALLETS OF FROZEN VENISON MECHANICALLY DEB ONED MEAT UNDENATURED, SHRINKWRAPPED BLOCK CO UNT 936 (25 BLOCKS/PALLET) NET WEIGHT 26029.0 00 KGS GROSS WEIGHT 26497.000 KGS |
MEDU9147525 | 26 | 26 PALLETS OF FROZEN VENISON MECHANICALLY DEB ONED MEAT UNDENATURED, SHRINKWRAPPED BLOCK CO UNT 936 (36 BLOCKS/PALLET) NET WEIGHT 25963.0 00 KGS GROSS WEIGHT 26431.000 KGS |
CRLU1305920 | LOT#1612652 SAME SAME SAME SAME | |
CRXU6940736 | LOT#1612654 SAME SAME SAME | |
MEDU9147525 | LOT#1612653 SAME SAME SAME |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MEDUAU067727 | () | 912N | Regular Bill | 1 | 2019-03-29 / 2019-05-01 |