The following Bill of Lading record outlines a container shipment imported into the US by JJ NUTS LLC. This shipment is registered as coming from UNICORN INGREDIENTS LTD via Liverpool,United Kingdom. Manifest records show a quanitity of 911 PCS with a total weight of 23217 Kilograms arrived on 2019-04-26 via the vessel ATLANTIC SEA to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as united kingdom blue poppy seeds for bakery use 25 kg nett weight bags nett weight 22, 775.00 kgs containers said to contain . . . ..
| Carrier Code | ACLU |
| Vessel | ATLANTIC SEA [GB] |
| Departure Port | Liverpool,United Kingdom |
| Landing Port | New York/Newark Area, Newark, New Jersey |
| Manifest Qty | 911 PCS |
| Manifest Weight | 23217 Kilograms |
| Manifest Dimension | 1 Cubic Meters |
| Place of Receipt | BOSTON |
| Conveyance ID | 9670597 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2019-04-26 |
| Container # | Pieces | Description |
|---|---|---|
| GCNU4701357 | 911 | UNITED KINGDOM BLUE POPPY SEEDS FOR BAKERY USE 25 KG NETT WEIGHT BAGS NETT WEIGHT 22, 775.00 KGS CONTAINERS SAID TO CONTAIN . . . . |
| GCNU4701357 | FOR 799 BAGS: BLUE POPPY SEEDS FOR BAKERY USE LOT PO 4045/1/9 BBE: 21 NOVEMBER 2019 PRODUCT OF UNITED KINGDOM NET WEIGHT: 25KG ITEM # POPGBA102 SHIPMENT NUMBER: 55035/1/9 PACKED EXCLUSIVELY FOR: JJ NUTS, LLC., NEW JERSEY, USA STORE IN A COOL AND DRY PLACE . FOR 112 BAGS: BLUE POPPY | |
| GCNU4701357 | SEEDS FOR BAKERY USE LOT PO 80000/43/2 BBE: NOVEMBER 2019 PRODUCT OF UNITED KINGDOM PROCESSED IN THE NETHERLANDS NET WEIGHT: 25KG ITEM # POPGBA102 SHIPMENT NUMBER: 55035/1/9 PACKED EXCLUSIVELY FOR: JJ NUTS, LLC., NEW JERSEY, USA STORE IN A COOL AND DRY PLACE |
| Container | Tariff Code [Harmonized] | Weight | Value |
|---|---|---|---|
| GCNU4701357 | 0191 | 23217 Kilograms | 46434 |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| ACLUSA00371742 | () | ATE27 | Regular Bill | 1 | 2019-04-15 / 2019-04-27 |