Beyond Frontier Sourcing Co., Ltd. → Cal Green Trading Co.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by CAL GREEN TRADING CO.. This shipment is registered as coming from BEYOND FRONTIER SOURCING CO., LTD. via Laem Chabang,Thailand. Manifest records show a quanitity of 1880 CTN with a total weight of 22338 Kilograms arrived on 2019-04-18 via the vessel CMA CGM THALASSA to the port of Los Angeles, California. Cargo includes products identified as canned green jackfruit hs code : 20059990-090 /kgm rice stick hs code : 19021990-000/kgm pe eled split mung bean hs code : 07139090-000/k gm dried banana hs code : 20089990-090/kgm st ove hs code : 73218900-000/c62 canned coconut meat hs code :21069099-001/kgm cornroll hs c ode : 19059080-090/kgm inv no : 620326-20 dat.

Cargo Details
Consignee
CAL GREEN TRADING CO.
1636 N.BONNIE BEACH PL
LOS ANGELS,CA,90063,US

Shipper
BEYOND FRONTIER SOURCING CO., LTD.
20 SOI CHAROENNAKORN 13,CHAROENNAKO
KLONGSAN
BANGKOK,10600,TH

Notify Party
CAL GREEN TRADING CO.
1636 N.BONNIE BEACH PL
LOS ANGELS,CA,90063,US



Vessel and Port
Carrier CodeAUAS
VesselCMA CGM THALASSA [CY]
Departure PortLaem Chabang,Thailand
Landing PortLos Angeles, California
Manifest Qty1880 CTN
Manifest Weight22338 Kilograms
Manifest Dimension0
Place of ReceiptLAEM CHABANG
Conveyance ID9356294 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-04-18
Notified Parties
  • OOLU

Container Cargo Description
Container #PiecesDescription
OOLU881929718CANNED GREEN JACKFRUIT HS CODE : 20059990-090 /KGM RICE STICK HS CODE : 19021990-000/KGM PE ELED SPLIT MUNG BEAN HS CODE : 07139090-000/K GM DRIED BANANA HS CODE : 20089990-090/KGM ST OVE HS CODE : 73218900-000/C62 CANNED COCONUT MEAT HS CODE :21069099-001/KGM CORNROLL HS C ODE : 19059080-090/KGM INV NO : 620326-20 DAT
OOLU8819297PRODUCT OF THAILAND

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
OOLU2027677780AUASACU191401 () 0TU57House Bill73152019-03-26 / 2019-04-19


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