Ilicitana De Almendras S.l. → J.b. Cusick Company Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by J.B. CUSICK COMPANY INC. This shipment is registered as coming from ILICITANA DE ALMENDRAS S.L. via Valencia,Spain with logistic notifications handled by JOHANSON TRANSPORTATION. Manifest records show a quanitity of 19 BAG with a total weight of 51491 Pounds arrived on 2019-04-15 via the vessel DALLAS EXPRESS to the port of Oakland, California. Cargo includes products identified as blanched organic almond whole & broken lot n 5695 - order 69972 19 big vacuum bags x 1.000 kg into 19 pallets hs code: 0802129000 code of authority control: es-eco-020-cv cv2760e fda food facility registration 13566307600 n et weight: 19000 kg / 41887,40 lbs incoterm 2 010: cif oakland (usa).

Cargo Details
Consignee
J.B. CUSICK COMPANY INC
573 E. 9TH AVE
CHICO, CA
UNITED STATES 95926

Shipper
ILICITANA DE ALMENDRAS S.L.
PTDA. BAYA ALTA POL.2 N128
03292 ELCHE,ALICANTE SPAIN.
PHONE: +34 96 663 70 58

Notify Party
JOHANSON TRANSPORTATION
5583 E. OLIVE FRESNO, CA
UNITED STATES 93747
PH: 559-458-2289 FAX: 916.771-4916
[email protected]

Vessel and Port
Carrier CodeZIMU
VesselDALLAS EXPRESS [GE]
Departure PortValencia,Spain
Landing PortOakland, California
Manifest Qty19 BAG
Manifest Weight51491 Pounds
Manifest Dimension0 Cubic Feet
Place of ReceiptVALENCIA
Conveyance ID9193288 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-04-15

Container Cargo Description
Container #PiecesDescription
ZCSU709503419BLANCHED ORGANIC ALMOND WHOLE & BROKEN LOT N 5695 - ORDER 69972 19 BIG VACUUM BAGS X 1.000 KG INTO 19 PALLETS HS CODE: 0802129000 CODE OF AUTHORITY CONTROL: ES-ECO-020-CV CV2760E FDA FOOD FACILITY REGISTRATION 13566307600 N ET WEIGHT: 19000 KG / 41887,40 LBS INCOTERM 2 010: CIF OAKLAND (USA)
ZCSU7095034NO MARKS NO NUMBERS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
ZIMUVLC10054730 () 11WRegular Bill12019-04-17 / 2019-04-18


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