The following Bill of Lading record outlines a container shipment imported into the US by AIRWAVES GLOBAL LOGISTICS. This shipment is registered as coming from SCALES LOGISTICS PTY LTD via Yarraville,Australia. Manifest records show a quanitity of 50 PKG with a total weight of 50009 Kilograms arrived on 2019-04-16 via the vessel KOTA EKSPRES to the port of Long Beach, California. Cargo includes products identified as total net weight 49159 kgs freight prepaid de stination charges prepaid for merchants refer ence only: ship # 6176 aphis permit number c- 134571 fda registration no: 17203734900 cool off pty ltd, 2 jude rd, howlong, nsw 2643, au stralia (est#1230) konoike e street cold stor e - 14292055322 25 palletsfrozen lamb mechani.
Carrier Code | MEDU |
Vessel | KOTA EKSPRES [LR] |
Departure Port | Yarraville,Australia |
Landing Port | Long Beach, California |
Manifest Qty | 50 PKG |
Manifest Weight | 50009 Kilograms |
Manifest Dimension | 0 |
Place of Receipt | MELBOURNE |
Conveyance ID | 9644990 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2019-04-16 |
Container # | Pieces | Description |
---|---|---|
CRXU6902886 | 25 | TOTAL NET WEIGHT 49159 KGS FREIGHT PREPAID DE STINATION CHARGES PREPAID FOR MERCHANTS REFER ENCE ONLY: SHIP # 6176 APHIS PERMIT NUMBER C- 134571 FDA REGISTRATION NO: 17203734900 COOL OFF PTY LTD, 2 JUDE RD, HOWLONG, NSW 2643, AU STRALIA (EST#1230) KONOIKE E STREET COLD STOR E - 14292055322 25 PALLETSFROZEN LAMB MECHANI |
MSCU7381116 | 25 | 25 PALLETS FROZEN LAMB MECHANICALLY DEBONED M EAT, UNDENATURED, SHRINKWRAPPED NET WEIGHT 24 471 KGS BLOCK COUNT 900 (36 BLOCKS/PALLET) FO R MERCHANTS REFERENCE ONLY: IMPORT PERMIT NUM BER 06-104 IMPORT SERIAL NUMBER 378511 |
CRXU6902886 | LOT#125602 SAME SAME SAME SAME SAME SAME SAME | |
CRXU6902886 | SAME SAME SAME SAME | |
MSCU7381116 | LOT#125603 SAME SAME SAME SAME |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MEDUAE097764 | () | 910N | Regular Bill | 1 | 2019-03-08 / 2019-04-17 |