Dhl Globalforwarding(italy)spa → Jerry Customhouse Broker

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by JERRY CUSTOMHOUSE BROKER. This shipment is registered as coming from DHL GLOBALFORWARDING(ITALY)SPA via La Spezia,Italy. Manifest records show a quanitity of 11200 PCS with a total weight of 90340 Kilograms arrived on 2019-04-13 via the vessel CMA CGM TOSCA to the port of Savannah, Georgia. Cargo includes products identified as express bill of lading no original b/l issued freight prepaid alimentary pasta hs 190219 as per shipper invoice nr. 301900088.

Cargo Details
Consignee
JERRY CUSTOMHOUSE BROKER
145-40 157TH STRETT
JAMAICA NY 11434
US, TEL 1-718-276-6238

Contact Details: FAX 1-718-525-280 [Telephone Number]
Shipper
DHL GLOBALFORWARDING(ITALY)SPA
CARE OF DANMAR LINES LTD
VIA PAOLO BORSELLINO 125/B
CASANDRINO-NA NA 80025

Notify Party
JERRY CUSTOMHOUSE BROKER
145-40 157TH STRETT
JAMAICA NY 11434
US, TEL 1-718-276-6238


Contact Details: FAX 1-718-525-280 [Telephone Number]
Vessel and Port
Carrier CodeCMDU
VesselCMA CGM TOSCA [FR]
Departure PortLa Spezia,Italy
Landing PortSavannah, Georgia
Manifest Qty11200 PCS
Manifest Weight90340 Kilograms
Manifest Dimension1 Cubic Meters
Place of ReceiptLA SPEZIA
Conveyance ID9299783 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-04-13

Container Cargo Description
Container #PiecesDescription
CXDU124132230EXPRESS BILL OF LADING NO ORIGINAL B/L ISSUED FREIGHT PREPAID ALIMENTARY PASTA HS 190219 AS PER SHIPPER INVOICE NR. 301900088
TCNU2665171ALIMENTARY PASTA HS 190219 AS PER SHIPPER INVOICE NR. 301900090 DATED 18.03.2019 TOT PKGS 11200 CT 2ND NOTIFY: CONTINUING CNEE/NOTIFY: TEL
TCNU307805530ALIMENTARY PASTA HS 190219 AS PER SHIPPER INVOICE NR. 301900089 DATED 18.03.2019
CXDU1241322GHIGI FOOD
TCNU2665171GHIGI FOOD
TCNU3078055GHIGI FOOD

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUGEN1001263 () 0MR2EMaster Bill12019-04-08 / 2019-04-15


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