Heze Ameva Foods Co Ltd → West Coast Pita & Foods, Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by WEST COAST PITA & FOODS, INC. This shipment is registered as coming from HEZE AMEVA FOODS CO LTD via Pusan,South Korea. Manifest records show a quanitity of 1008 CAS with a total weight of 19152 Kilograms arrived on 2019-04-12 via the vessel SM MUMBAI to the port of Seattle, Washington. Cargo includes products identified as 6x3kg eggplant pulp this shipment contains n o wood packing materials manufacturing by hez e ameva foods co., ltd no.568 sheng dao346, d ou village, lvling town, mudan district, heze city shandong china frn#15422230522 ; fce#201 41; cy/door 1201 c street nw auburn, wa 98 001 brokerage group email address: seachb@ups.

Cargo Details
Consignee
WEST COAST PITA & FOODS, INC
PMB 553 330 SW 43RD ST SUITE K
RENTON, WA 98057

Shipper
HEZE AMEVA FOODS CO LTD
DOU ZHUANG LV LING TOWN MU DA QU
HEZE, 274041 SHANDONG CHINA

Notify Party
WEST COAST PITA & FOODS, INC
PMB 553 330 SW 43RD ST SUITE K
RENTON, WA 98057 TEL:253-872-8388
FAX:425-207-5001 EMAIL:


Vessel and Port
Carrier CodeOERT
VesselSM MUMBAI [KR]
Departure PortPusan,South Korea
Landing PortSeattle, Washington
Manifest Qty1008 CAS
Manifest Weight19152 Kilograms
Manifest Dimension26 Cubic Meters
Place of ReceiptQINGDAO
Conveyance ID9401051 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-04-12
Notified Parties
  • SMLM

Container Cargo Description
Container #PiecesDescription
SMCU2014621086X3KG EGGPLANT PULP THIS SHIPMENT CONTAINS N O WOOD PACKING MATERIALS MANUFACTURING BY HEZ E AMEVA FOODS CO., LTD NO.568 SHENG DAO346, D OU VILLAGE, LVLING TOWN, MUDAN DISTRICT, HEZE CITY SHANDONG CHINA FRN#15422230522 ; FCE#201 41; CY/DOOR 1201 C STREET NW AUBURN, WA 98 001 BROKERAGE GROUP EMAIL ADDRESS: SEACHB@UPS
SMCU2014621N/M

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
SMLMTATH9A867500OERT205701I00893 () 1902EHouse Bill9839182019-03-22 / 2019-04-13


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