The following Bill of Lading record outlines a container shipment imported into the US by EVERSHING TRADING INC. This shipment is registered as coming from LUCKY SHING CO.,LTD via Vung Tau,Vietnam. Manifest records show a quanitity of 1529 CAS with a total weight of 16623 Kilograms arrived on 2019-04-08 via the vessel NYK ARGUS to the port of Oakland, California. Cargo includes products identified as dried noodle roast glutinous rice flour aga r jelly pudding fried red onion tapioca sti cks cashew nut cookies dried yellow noodle dried vegetarian noodle dried vegetarian wh eat noodle (wide) dried wheat noodle (l)ri ce flour pasta rice flourshell pasta shell pasta pasta star pasta shrimp shape pasta.
| Carrier Code | SHZS |
| Vessel | NYK ARGUS [PA] |
| Departure Port | Vung Tau,Vietnam |
| Landing Port | Oakland, California |
| Manifest Qty | 1529 CAS |
| Manifest Weight | 16623 Kilograms |
| Manifest Dimension | 66 Cubic Meters |
| Place of Receipt | HO CHI MINH |
| Conveyance ID | 9262716 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2019-04-08 |
| Notified Parties |
|
| Container # | Pieces | Description |
|---|---|---|
| ONEU0280058 | 1529 | DRIED NOODLE ROAST GLUTINOUS RICE FLOUR AGA R JELLY PUDDING FRIED RED ONION TAPIOCA STI CKS CASHEW NUT COOKIES DRIED YELLOW NOODLE DRIED VEGETARIAN NOODLE DRIED VEGETARIAN WH EAT NOODLE (WIDE) DRIED WHEAT NOODLE (L)RI CE FLOUR PASTA RICE FLOURSHELL PASTA SHELL PASTA PASTA STAR PASTA SHRIMP SHAPE PASTA |
| ONEU0280058 | DRIED NOODLE ROAST GLUTINOUS RICE FLOUR AGA R JELLY PUDDING FRIED RED ONION TAPIOCASTI CKS CASHEW NUT COOKIES DRIED YELLOW NOODLE DRIED VEGETARIAN NOODLE DRIED VEGETARIAN WH EAT NOODLE (WIDE) DRIED WHEAT NOODLE (L) RI CE FLOUR PASTA RICE FLOUR SHELL PASTA SHELL PASTA PASTA STAR PASTA SHRIMP SHAPE PASTA JASMINE TEA COOKIES BALL |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| ONEYSGNV31952300 | SHZSSLOAK900129 () | 099E | House Bill | 1 | 2019-03-14 / 2019-04-10 |