Flavor Full Foods Inc. → To The Order Of Shipper

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TO THE ORDER OF SHIPPER. This shipment is registered as coming from FLAVOR FULL FOODS INC. via Kaohsiung,China (Taiwan) with logistic notifications handled by RHEE BROS., INC.. Manifest records show a quanitity of 1225 CTN with a total weight of 15889 Kilograms arrived on 2019-04-05 via the vessel EVER LIFTING to the port of Baltimore, Maryland. Cargo includes products identified as 100% pure sesame oil shipping terms fob taiwan . including (a) 781 ctns of 100% pure sesame oil (105 ctns of 12 x 12 fl.oz/glass bottle "05066k".

Cargo Details
Consignee
TO THE ORDER OF SHIPPER
TO THE ORDER OF SHIPPER

Shipper
FLAVOR FULL FOODS INC.
NO.73, SEC. FANGYUAN, DOUYUAN RD.,
FANGYUAN TOWNSHIP, CHANGHUA COUNTY
528, TAIWAN

Notify Party
RHEE BROS., INC.
7461 COCA COLA DR.HANOVER, MD
21075 U.S.A.



Vessel and Port
Carrier CodeEGLV
VesselEVER LIFTING [GB]
Departure PortKaohsiung,China (Taiwan)
Landing PortBaltimore, Maryland
Manifest Qty1225 CTN
Manifest Weight15889 Kilograms
Manifest Dimension26 Cubic Meters
Place of ReceiptKAOHSIUNG
Conveyance ID9629122 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-04-05

Container Cargo Description
Container #PiecesDescription
WFHU14224841225100% PURE SESAME OIL SHIPPING TERMS FOB TAIWAN . INCLUDING (A) 781 CTNS OF 100% PURE SESAME OIL (105 CTNS OF 12 X 12 FL.OZ/GLASS BOTTLE "05066K"
WFHU142248405066K 05066K PURE SESAME OIL IMPORTED BY RHEE BROS., INC. KOREAN FARM, INC. -DITTO- 05076K
WFHU1422484-DITTO- 05077K -DITTO- SESAME CHILI HOT OIL 03397C 03340C RED CHILI HOT OIL IMPORTED BY
WFHU1422484RHEE BROS., INC. KOREAN FARM, INC. 03398C RED CHILI HOT OIL IMPORTED BY RHEE BROS., INC. KOREAN FARM, INC THE SAME
WFHU1422484THE SAME THE SAME THE SAME THE SAME THE SAME

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
EGLV003900339220 () 0982ERegular Bill12019-02-28 / 2019-04-08


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