Diageo Ireland, Global Supply → Diageo-gulf Winds Inter(beer)

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by DIAGEO-GULF WINDS INTER(BEER). This shipment is registered as coming from DIAGEO IRELAND, GLOBAL SUPPLY via Anvers,Belgium with logistic notifications handled by DHL GLOBAL FORWARDING. Manifest records show a quanitity of 1764 CAS with a total weight of 25916 Kilograms arrived on 2019-04-04 via the vessel MSC KATYA R. to the port of Boston, Massachusetts. Cargo includes products identified as beer made from malt- in containers holding 10 li - net weight: 14097.888 kilograms commodi ty code 22030001 guinness dib 330ml nrb 0 4x06 usnwp mu exporter's reference number: fd a 19964720738 shipper's reference number: 631 1708/0110421021.

Cargo Details
Consignee
DIAGEO-GULF WINDS INTER(BEER)
1100 E. BARBOURS CUT
LA PORTE TX 77571 UNITED STATES

Shipper
DIAGEO IRELAND, GLOBAL SUPPLY
ICSC ST. JAMES S GATE BREWERY
DUBLIN IRELAND

Notify Party
DHL GLOBAL FORWARDING
1901 PARK 100 DRIVE SUITE 200
GLEN BURNIE MD 21061 UNITED STATES



Vessel and Port
Carrier CodeMEDU
VesselMSC KATYA R. [LR]
Departure PortAnvers,Belgium
Landing PortBoston, Massachusetts
Manifest Qty1764 CAS
Manifest Weight25916 Kilograms
Manifest Dimension40 Cubic Meters
Place of ReceiptRUNCORN, UNITED K
Conveyance ID9227302 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-04-04

Container Cargo Description
Container #PiecesDescription
BMOU69698571764BEER MADE FROM MALT- IN CONTAINERS HOLDING 10 LI - NET WEIGHT: 14097.888 KILOGRAMS COMMODI TY CODE 22030001 GUINNESS DIB 330ML NRB 0 4X06 USNWP MU EXPORTER'S REFERENCE NUMBER: FD A 19964720738 SHIPPER'S REFERENCE NUMBER: 631 1708/0110421021
BMOU6969857NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS
ContainerTariff Code [Harmonized]WeightValue
BMOU696985720 25916 Kilograms 518323

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDUUU936008 () 912WSimple BOL FROB12019-03-20 / 2019-04-05


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