Ets Fallot → Gourmet Food Solutions Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by GOURMET FOOD SOLUTIONS INC. This shipment is registered as coming from ETS FALLOT via Le Havre,France with logistic notifications handled by ILS. Manifest records show a quanitity of 569 PCS with a total weight of 4083 Kilograms arrived on 2019-04-03 via the vessel VENICE BRIDGE to the port of Los Angeles, California. Cargo includes products identified as olive oil 6 pal mustards+gherkins+capers+ vinegars+ ad material (including 1 ctn ad material nw/gw 1 kg) nw 2312 kg.

Cargo Details
Consignee
GOURMET FOOD SOLUTIONS INC
3824 S. SANTA FE AVENUE 5
CA 90058 VERNON
USA

Shipper
ETS FALLOT
31 RUE DU FAUBOURG BRITONNIERE
21200 BEAUNE
FRANCE

Notify Party
ILS
18618 S.FERRIS PLACE, RANCHO
DOMINGUEZ, CA90220 USA
ROZANEILSINC.NET
PH 310.671.8300 FAX 1547

Vessel and Port
Carrier CodeHLCU
VesselVENICE BRIDGE [PA]
Departure PortLe Havre,France
Landing PortLos Angeles, California
Manifest Qty569 PCS
Manifest Weight4083 Kilograms
Manifest Dimension0
Place of ReceiptLE HAVRE, FR
Conveyance ID9293442 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-04-03
Notified Parties
  • Y790

Container Cargo Description
Container #PiecesDescription
UACU8090482569OLIVE OIL 6 PAL MUSTARDS+GHERKINS+CAPERS+ VINEGARS+ AD MATERIAL (INCLUDING 1 CTN AD MATERIAL NW/GW 1 KG) NW 2312 KG
UACU8090482NO MARKS . . . . . . .

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HLCUDKK190201770HLCUDKKJB01770AE () 114WHouse Bill12019-03-27 / 2019-04-04


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