Perrin Et Fils Sas → Southern Glazer's W S Of Syracuse

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by SOUTHERN GLAZER'S W S OF SYRACUSE. This shipment is registered as coming from PERRIN ET FILS SAS via FOS Sur Mer,France with logistic notifications handled by SOUTHERN W S CUSTOMS DOC DEPT NY. Manifest records show a quanitity of 1116 PCS with a total weight of 20182 Kilograms arrived on 2019-04-02 via the vessel TOLTEN to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as 126 case(s) la vieille ferme rouge bib cus code 220421 990 case(s) la vieille ferme rose(sc)18 cu code 220421 cuc not applicable sws uses its own chassis seal affixed by supplier also notify :.

Cargo Details
Consignee
SOUTHERN GLAZER'S W S OF SYRACUSE
3063 COURT STREET
SYRACUSE, NY 13208 , US
T+1 3154232700 F+1 3154787109

Shipper
PERRIN ET FILS SAS
QUARTIER LA FERRIERE
2321 ROUTE DE JONQUIERES
84100 ORANGE, FR

Contact Details: T+33 490111200 F+33 490111219 [Telephone Number]
Notify Party
SOUTHERN W S CUSTOMS DOC DEPT NY
2400 SWS 145TH AVENUE
SUITE 115
MIRAMAR, FL 33027 , US


Contact Details: T+1 3056254171 F+1 813 775 3142 [Telephone Number]
Vessel and Port
Carrier CodeAPLU
VesselTOLTEN [LR]
Departure PortFOS Sur Mer,France
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty1116 PCS
Manifest Weight20182 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptFOS SUR MER
Conveyance ID9612870 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-04-02

Container Cargo Description
Container #PiecesDescription
ECMU46700971116126 CASE(S) LA VIEILLE FERME ROUGE BIB CUS CODE 220421 990 CASE(S) LA VIEILLE FERME ROSE(SC)18 CU CODE 220421 CUC NOT APPLICABLE SWS USES ITS OWN CHASSIS SEAL AFFIXED BY SUPPLIER ALSO NOTIFY :
ECMU4670097CDV19001866 1994346 202029 287592767

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
APLUAKQ0107329 () 0MR2CRegular Bill12019-03-25 / 2019-04-04


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