The following Bill of Lading record outlines a container shipment imported into the US by FONTERRA (USA) INC. This shipment is registered as coming from FONTERRA LIMITED via Timaru,New Zealand with logistic notifications handled by JOHN A STEER CO. Manifest records show a quanitity of 2719 BAG with a total weight of 151957 Pounds arrived on 2019-04-02 via the vessel SPIRIT OF SHANGHAI to the port of Philadelphia, Pennsylvania. Cargo includes products identified as multi-ply bags whey protein concentrate 80% each 25 kg n et destination charges f or final destination are prepa id by shipper purchase order no: shipper's doc contact: helen li received for shipme.
| Carrier Code | MAEU |
| Vessel | SPIRIT OF SHANGHAI [GB] |
| Departure Port | Timaru,New Zealand |
| Landing Port | Philadelphia, Pennsylvania |
| Manifest Qty | 2719 BAG |
| Manifest Weight | 151957 Pounds |
| Manifest Dimension | 0 Cubic Meters |
| Place of Receipt | TIMARU |
| Conveyance ID | 9362401 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, non-container |
| Arrival Date | 2019-04-02 |
| Container # | Pieces | Description |
|---|---|---|
| MRKU3409974 | 9 | MULTI-PLY BAGS WHEY PROTEIN CONCENTRATE 80% EACH 25 KG N ET DESTINATION CHARGES F OR FINAL DESTINATION ARE PREPA ID BY SHIPPER PURCHASE ORDER NO: SHIPPER'S DOC CONTACT: HELEN LI RECEIVED FOR SHIPME |
| TCNU2055100 | 799 | MULTI-PLY BAGS WHEY PROTEIN CONCENTRATE 80% EACH 25 KG N ET DESTINATION CHARGES F OR FINAL DESTINATION ARE PREPA ID BY SHIPPER PURCHASE ORDER NO: SHIPPER'S DOC CONTACT: HELEN LI RECEIVED FOR SHIPME |
| TLLU4831101 | 9 | MULTI-PLY BAGS WHEY PROTEIN CONCENTRATE 80% EACH 25 KG N ET DESTINATION CHARGES F OR FINAL DESTINATION ARE PREPA ID BY SHIPPER PURCHASE ORDER NO: SHIPPER'S DOC CONTACT: HELEN LI RECEIVED FOR SHIPME |
| MRKU3409974 | N/M | |
| TCNU2055100 | N/M | |
| TLLU4831101 | N/M |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| MAEU606341998 | () | 908N | Regular Bill | 1 | 2019-03-01 / 2019-04-03 |