Mks Marmara Entegre Kimya Sanayi A. → Lawter, Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by LAWTER, INC. This shipment is registered as coming from MKS MARMARA ENTEGRE KIMYA SANAYI A. via Valencia,Spain with logistic notifications handled by JOHN S JAMES CO. Manifest records show a quanitity of 800 BAG with a total weight of 20500 Kilograms arrived on 2019-03-31 via the vessel MSC MAEVA to the port of Savannah, Georgia. Cargo includes products identified as pentaerythritol-msg (min. 98%) 800 bags nett weight : 20.000 kg gross weight: 20.500 kg ha rmonized syste m code: 29054200 origin: t urk ey customer purchase or der number: 470009783 6 cus tomer item reference : 10 customer mate rial number : 200697 packing: net 25 kg (net 55.11 lb) in bags on 1000 kg pallet pentaeryt.

Cargo Details
Consignee
LAWTER, INC
HWY 341 EAST
BAXLEY GA 31513 UNITED STATES

Shipper
MKS MARMARA ENTEGRE KIMYA SANAYI A.
BARBAROS BULVARI NO. 83/1
BESIKTAS 34 34353 TURKEY

Notify Party
JOHN S JAMES CO
6002 COMMERCE DRIVE, SUITE 115
GARDEN CITY GA 31408 UNITED STATES



Vessel and Port
Carrier CodeMEDU
VesselMSC MAEVA [PA]
Departure PortValencia,Spain
Landing PortSavannah, Georgia
Manifest Qty800 BAG
Manifest Weight20500 Kilograms
Manifest Dimension0
Place of ReceiptGEMLIK
Conveyance ID9289128 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-03-31

Container Cargo Description
Container #PiecesDescription
MSCU68038760PENTAERYTHRITOL-MSG (MIN. 98%) 800 BAGS NETT WEIGHT : 20.000 KG GROSS WEIGHT: 20.500 KG HA RMONIZED SYSTE M CODE: 29054200 ORIGIN: T URK EY CUSTOMER PURCHASE OR DER NUMBER: 470009783 6 CUS TOMER ITEM REFERENCE : 10 CUSTOMER MATE RIAL NUMBER : 200697 PACKING: NET 25 KG (NET 55.11 LB) IN BAGS ON 1000 KG PALLET PENTAERYT
MSCU6803876NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDUGF302608 () 909ARegular Bill12019-03-17 / 2019-04-01


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