→ American Commercial Transport

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by AMERICAN COMMERCIAL TRANSPORT. This shipment is registered as coming from via Laem Chabang,Thailand. Manifest records show a quanitity of 3330 CTN with a total weight of 39973 Kilograms arrived on 2019-03-12 via the vessel HYUNDAI SHANGHAI to the port of Long Beach, California. Cargo includes products identified as shippers load, count, seal and weight 2x20' cy/cy 2 cntrs. 3,330 cartons uht coconut milk harmonized code : 2106.90.9990 uht coconut milk harmonized code : 2106.90.9990.

Cargo Details
Consignee
AMERICAN COMMERCIAL TRANSPORT
INC.526 NORTH RODEO DRIVE
BEVERLY HILLS, CA 90210, U.S.A.
TEL: 310-352-6402 FAX: 310-352-

Shipper
AMERICAN COMMERCIAL TRANSPORT
(THAILAND) CO.,LTD. 388 EXCHANGE
TOWER, 36TH FL, UNIT 3601,
SUKHUMVIT RD,BANGKOK 10110 TEL:

Contact Details: 02-663-4555 C/O: THAI AGRI FOODS [Telephone Number]
Notify Party
AMERICAN COMMERCIAL TRANSPORT
INC.526 NORTH RODEO DRIVE
BEVERLY HILLS, CA 90210, U.S.A.
TEL: 310-352-6402 FAX: 310-352-


Vessel and Port
Carrier CodeHDMU
VesselHYUNDAI SHANGHAI [CY]
Departure PortLaem Chabang,Thailand
Landing PortLong Beach, California
Manifest Qty3330 CTN
Manifest Weight39973 Kilograms
Manifest Dimension0
Place of ReceiptBANGKOK, THAILAND
Conveyance ID9305647 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-03-12

Container Cargo Description
Container #PiecesDescription
BSIU253491210SHIPPERS LOAD, COUNT, SEAL AND WEIGHT 2X20' CY/CY 2 CNTRS. 3,330 CARTONS UHT COCONUT MILK HARMONIZED CODE : 2106.90.9990 UHT COCONUT MILK HARMONIZED CODE : 2106.90.9990
HDMU259584616SHIPPERS LOAD, COUNT, SEAL AND WEIGHT 2X20' CY/CY 2 CNTRS. 3,330 CARTONS UHT COCONUT MILK HARMONIZED CODE : 2106.90.9990 UHT COCONUT MILK HARMONIZED CODE : 2106.90.9990
BSIU2534912U A F
HDMU2595846U A F

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HDMUTHLB1051677 () 0113EMaster Bill12019-03-04 / 2019-03-13


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