The following Bill of Lading record outlines a container shipment imported into the US by HEB GROCERY COMPANY, LP. This shipment is registered as coming from ZHEJIANG RUIYUAN INDUSTRY TRADING C via Shanghai ,China (Mainland) with logistic notifications handled by RUSSELL A FARROW (SAT). Manifest records show a quanitity of 568 CTN with a total weight of 6476 Kilograms arrived on 2019-03-11 via the vessel MSC STELLA to the port of Houston, Texas. Cargo includes products identified as lemon squeezer . . . . . ..
Carrier Code | DMCQ |
Vessel | MSC STELLA [PA] |
Departure Port | Shanghai ,China (Mainland) |
Landing Port | Houston, Texas |
Manifest Qty | 568 CTN |
Manifest Weight | 6476 Kilograms |
Manifest Dimension | 0 Cubic Meters |
Place of Receipt | SHANGHAI |
Conveyance ID | MSC STELLA [Conveyance Name] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2019-03-11 |
Container # | Pieces | Description |
---|---|---|
MRKU0280501 | 0 | LEMON SQUEEZER . . . . . . |
MRKU0280501 | 234 | LEMON SQUEEZER . . . . . . |
MRKU0280501 | 134 | LEMON SQUEEZER . . . . . . |
MRKU0280501 | H-E-B P.O.NO.:43X6 51946 H-E-B ITEM NO.: ITEM DESCRIPTION: VENDOR ITEM | |
MRKU0280501 | NO.: MASTER CASE PK: MASTER SIZE IN INCHES: INNER CASE PK: INNER SIZE | |
MRKU0280501 | IN INCHES: MASTER GROSS WEIGHT: MASTER CUBIC FEET: MADE IN:CHINA H-E-B | |
MRKU0280501 | P.O.NO.:43X6 51946 H-E-B ITEM NO.: ITEM DESCRIPTION: VENDOR ITEM NO.: | |
MRKU0280501 | MASTER CASE PK: MASTER SIZE IN INCHES: INNER CASE PK: INNER SIZE IN INCHES: | |
MRKU0280501 | MASTER GROSS WEIGHT: MASTER CUBIC FEET: MADE IN:CHINA H-E-B P.O.NO.:43X6 | |
MRKU0280501 | 51946 H-E-B ITEM NO.: ITEM DESCRIPTION: VENDOR ITEM NO.: MASTER CASE | |
MRKU0280501 | PK: MASTER SIZE IN INCHES: INNER CASE PK: INNER SIZE IN INCHES: MASTER GROSS | |
MRKU0280501 | WEIGHT: MASTER CUBIC FEET: MADE IN:CHINA |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MAEU596202061 | DMCQSGH3147823 () | 904E | House Bill | 1 | 2019-01-22 / 2019-03-12 |