Nekkanti Sea Foods Limited → To The Order Of Shipper

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TO THE ORDER OF SHIPPER. This shipment is registered as coming from NEKKANTI SEA FOODS LIMITED via Colombo Harbor,Sri Lanka with logistic notifications handled by FREIGHT BROKERS GLOBAL SERVICES. Manifest records show a quanitity of 1200 PCS with a total weight of 21488 Kilograms arrived on 2019-03-08 via the vessel CMA CGM PELLEAS to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as total 1200 master cartons 1.cooked frozen headless shellon easy peel vannamei shirmps iqf packed 10 x 3 lbs brand sams club species : litopenaeus vannamei po.no. az4226 dt. 01.01.2019 sb no.1422225 dt. 19.01.2019.

Cargo Details
Consignee
TO THE ORDER OF SHIPPER
X
X

Shipper
NEKKANTI SEA FOODS LIMITED
1, JAYAPRADA APARTMENTS,
NOWROJI ROAD, MAHARANIPETA,
VISHAKHAPATNAM-530 002,

Contact Details: ANDHRA PRADESH, INDIA. [Telephone Number]
Notify Party
FREIGHT BROKERS GLOBAL SERVICES
1200 BRUNSWICK AVE FAR ROCKAWAY,
N.Y. 11691, DIRECT 347 926-7007
FAX: 718 471-1406 EMAIL:


Contact Details: EMILIOO FREIGHTBROKERS GMAIL.COM [Telephone Number]
Vessel and Port
Carrier CodeAPLU
VesselCMA CGM PELLEAS [DE]
Departure PortColombo Harbor,Sri Lanka
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty1200 PCS
Manifest Weight21488 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptVISAKHAPATNAM
Conveyance ID9365788 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-03-08

Container Cargo Description
Container #PiecesDescription
TGHU995506610TOTAL 1200 MASTER CARTONS 1.COOKED FROZEN HEADLESS SHELLON EASY PEEL VANNAMEI SHIRMPS IQF PACKED 10 X 3 LBS BRAND SAMS CLUB SPECIES : LITOPENAEUS VANNAMEI PO.NO. AZ4226 DT. 01.01.2019 SB NO.1422225 DT. 19.01.2019
TGHU9955066NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
APLUAQX0100951 () 0TU5IRegular Bill12019-03-01 / 2019-03-09


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