Korea V Express Corporation → Binex Line Corp.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by BINEX LINE CORP.. This shipment is registered as coming from KOREA V EXPRESS CORPORATION via Pusan,South Korea. Manifest records show a quanitity of 5630 CTN with a total weight of 21447 Kilograms arrived on 2019-03-05 via the vessel HENRY HUDSON BRIDGE to the port of Los Angeles, California. Cargo includes products identified as pasta prepared nesoi oriental style instant noodle bakers ware ns p.o no 7094 0.

Cargo Details
Consignee
BINEX LINE CORP.
19515 SOUTH VERMONT AVENUE
TORRANCE CA 90502 U.S.A
TEL) 310-416-8600

Contact Details: FAX) 310- 416-8603 [Telephone Number]
Shipper
KOREA V EXPRESS CORPORATION
ROOM 803 SIGNOS BUILDING
7 MUKYO-DONG CHUNG-GU
SEOUL SOUTH KOREA

Notify Party
BINEX LINE CORP.
19515 SOUTH VERMONT AVENUE
TORRANCE CA 90502 U.S.A
TEL) 310-416-8600


Contact Details: FAX) 310- 416-8603 [Telephone Number]
Vessel and Port
Carrier CodeYMLU
VesselHENRY HUDSON BRIDGE [PA]
Departure PortPusan,South Korea
Landing PortLos Angeles, California
Manifest Qty5630 CTN
Manifest Weight21447 Kilograms
Manifest Dimension2 Cubic Meters
Place of ReceiptPUSAN
Conveyance ID9302176 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-03-05

Container Cargo Description
Container #PiecesDescription
TCNU2183797PASTA PREPARED NESOI ORIENTAL STYLE INSTANT NOODLE BAKERS WARE NS P.O NO 7094 0
TEMU707744215PASTA PREPARED NESOI ORIENTAL STYLE INSTANT NOODLE BAKERS WARE NS P.O NO 7094 0
TGBU5172420PASTA PREPARED NESOI ORIENTAL STYLE INSTANT NOODLE BAKERS WARE NS P.O NO 7094 0
TCNU2183797N S (IN DIA) // // //
TEMU7077442N S (IN DIA) // // //
TGBU5172420N S (IN DIA) // // //
ContainerTariff Code [Harmonized]WeightValue
TCNU218379712 21447 Kilograms 4289
TEMU707744212 21447 Kilograms 4289
TGBU517242012 21447 Kilograms 4289

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
YMLUW360853892 () 066EMaster Bill1948912019-02-27 / 2019-03-07


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