Rima Global Co., Ltd. → Everhills Foods Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by EVERHILLS FOODS INC.. This shipment is registered as coming from RIMA GLOBAL CO., LTD. via Pusan,South Korea with logistic notifications handled by D.K. EXPRESS. Manifest records show a quanitity of 1440 CTN with a total weight of 7920 Kilograms arrived on 2019-03-02 via the vessel CMA CGM J. MADISON to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as 1,440 cartons of korean organic mshroom(king oyster) 300g/15/ctn korean organic mshroom(m ini king oyster) 300g/15/ctn korean conventi onal mshroom(mini king oyster) 300g/15/ctn ddp new york, u.s.a no.date of invoice : e verny-18rf05-mush(rr) february 5, 2019.

Cargo Details
Consignee
EVERHILLS FOODS INC.
6279 E.SLAUSON AVE #300 COMMERCE
CA.90040

Contact Details: 323-609-3663 [Telephone Number]
Shipper
RIMA GLOBAL CO., LTD.
UNGPO-MYEON, IKSAN-SI,
JEONRABUK-DO, KOREA

Contact Details: 82-62-652-5077 [Telephone Number]
Notify Party
D.K. EXPRESS
500 W.190TH ST. SUIT #200
GARDENA, CA 90248



Vessel and Port
Carrier CodeNGTL
VesselCMA CGM J. MADISON [GB]
Departure PortPusan,South Korea
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty1440 CTN
Manifest Weight7920 Kilograms
Manifest Dimension45 Cubic Meters
Place of ReceiptBUSAN, KOREA
Conveyance ID9780897 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-03-02
Notified Parties
  • APLU

Container Cargo Description
Container #PiecesDescription
APRU6110660141,440 CARTONS OF KOREAN ORGANIC MSHROOM(KING OYSTER) 300G/15/CTN KOREAN ORGANIC MSHROOM(M INI KING OYSTER) 300G/15/CTN KOREAN CONVENTI ONAL MSHROOM(MINI KING OYSTER) 300G/15/CTN DDP NEW YORK, U.S.A NO.DATE OF INVOICE : E VERNY-18RF05-MUSH(RR) FEBRUARY 5, 2019
APRU6110660N/M

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
APLUBBI0110433NGTLNYC190202 () 0MB25House Bill9743332019-01-30 / 2019-03-04


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