L'atelier Du Pain → 33rd Street Bakery Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by 33RD STREET BAKERY INC. This shipment is registered as coming from L'ATELIER DU PAIN via Anvers,Belgium. Manifest records show a quanitity of 600 PCS with a total weight of 7800 Kilograms arrived on 2019-02-28 via the vessel CMA CGM LA TRAVIATA to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as ------------ apru5816122 description--------- loaded on 20 pallets frozen bakery products net weight: 7200 kgs 190590 (hs) cma cgm house b/l cross reference with master ant1212890/01.

Cargo Details
Consignee
33RD STREET BAKERY INC
43-27 33RD STREET
LONG ISLAND CITY
11101 NEW YORK, USA

Shipper
L'ATELIER DU PAIN
PAMELSTRAAT OOST 430
B-9400 NINOVE

Vessel and Port
Carrier CodeCMDU
VesselCMA CGM LA TRAVIATA [FR]
Departure PortAnvers,Belgium
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty600 PCS
Manifest Weight7800 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptANTWERPEN, BELGIU
Conveyance ID9299795 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-02-28
Notified Parties
  • CMDU

Container Cargo Description
Container #PiecesDescription
APRU58161220------------ APRU5816122 DESCRIPTION--------- LOADED ON 20 PALLETS FROZEN BAKERY PRODUCTS NET WEIGHT: 7200 KGS 190590 (HS) CMA CGM HOUSE B/L CROSS REFERENCE WITH MASTER ANT1212890/01
APRU5816122NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUANT1212890CMDUANT1215017 () 0LB2KHouse Bill12019-02-08 / 2019-03-02


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