The following Bill of Lading record outlines a container shipment imported into the US by TRUE NORTH SEAFOOD. This shipment is registered as coming from COOKE AQUACULTURE CHILE S.A. via San Vicente,Chile. Manifest records show a quanitity of 1356 CTN with a total weight of 20412 Kilograms arrived on 2019-02-28 via the vessel JPO CAPRICORNUS to the port of New York, New York. Cargo includes products identified as frozen atlantic salmon fillet trim d vp premium quality(salmo salar) 3.330,75 lbs net (1.510,82 kgs net) frozen atlantic salmon fillet trim e vp premium quality(salmo salar) 25.372,82 lbs net (11.509,04 kgs net).
| Carrier Code | SUDU |
| Vessel | JPO CAPRICORNUS [LR] |
| Departure Port | San Vicente,Chile |
| Landing Port | New York, New York |
| Manifest Qty | 1356 CTN |
| Manifest Weight | 20412 Kilograms |
| Manifest Dimension | 0 Cubic Meters |
| Place of Receipt | PUERTO MONTT, CHI |
| Port of Detination | Champlain Rouses Point, New York |
| Foreign Destination Port | Montreal, QUE,Canada Schedule K Foreign Port |
| Conveyance ID | 9295414 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2019-02-28 |
| Container # | Pieces | Description |
|---|---|---|
| SUDU5024030 | 1356 | FROZEN ATLANTIC SALMON FILLET TRIM D VP PREMIUM QUALITY(SALMO SALAR) 3.330,75 LBS NET (1.510,82 KGS NET) FROZEN ATLANTIC SALMON FILLET TRIM E VP PREMIUM QUALITY(SALMO SALAR) 25.372,82 LBS NET (11.509,04 KGS NET) |
| SUDU5024030 | NO MARKS |
| Container | Tariff Code [Harmonized] | Weight | Value |
|---|---|---|---|
| SUDU5024030 | 0481 | 20412 Kilograms | 82 |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| SUDUB9SCL0037181 | () | 906N | In-bond Automated | 2759 | 2019-02-22 / 2019-03-01 |