Altamar Representaciones Ltda → Costa S Wine Country Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by COSTA S WINE COUNTRY INC.. This shipment is registered as coming from ALTAMAR REPRESENTACIONES LTDA via San Antonio,Chile with logistic notifications handled by R.M.I. GLOBAL LOGISTICS INC.. Manifest records show a quanitity of 17 BIN with a total weight of 23545 Kilograms arrived on 2019-02-28 via the vessel JPO CAPRICORNUS to the port of New York, New York. Cargo includes products identified as 17 ibc with metal cage, with 1.325,00 kgs. net each one.red grape juice concentrate 68 brix. net weight: 22.525,00 kgs. ref.: cancw-048. hs. code: 2009.6910 freight prepaid.

Cargo Details
Consignee
COSTA S WINE COUNTRY INC.
181 CANNON ST. E., HAMILTON, O
O L8L2A7, CANADA.
O L8L2A7, CANADA. ON L8L 4Z9 CA
Shipper
ALTAMAR REPRESENTACIONES LTDA
VILLASECA 21 OF 301
6840299, CHILE
SANTIAGO RM CL
Notify Party
R.M.I. GLOBAL LOGISTICS INC.
CTO.: JASMINE BUILES
18


TEL: (312) 9227400 IL 60605 US
Vessel and Port
Carrier CodeSUDU
VesselJPO CAPRICORNUS [LR]
Departure PortSan Antonio,Chile
Landing PortNew York, New York
Manifest Qty17 BIN
Manifest Weight23545 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptSAN ANTONIO CL
Port of DetinationBuffalo Niagara Falls, New York
Foreign Destination PortToronto, ONT,Canada Schedule K Foreign Port
Conveyance ID9295414 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-02-28
Notified Parties
  • RMAV

Container Cargo Description
Container #PiecesDescription
TRHU24600041717 IBC WITH METAL CAGE, WITH 1.325,00 KGS. NET EACH ONE.RED GRAPE JUICE CONCENTRATE 68 BRIX. NET WEIGHT: 22.525,00 KGS. REF.: CANCW-048. HS. CODE: 2009.6910 FREIGHT PREPAID
TRHU2460004NO MARKS
ContainerTariff Code [Harmonized]WeightValue
TRHU24600040969 23545 Kilograms 40

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
SUDUB9SCL0035131 () 906NMaster BOL w/in-bond27592019-02-22 / 2019-03-01


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