T.h.i. Group(shanghai) Ltd. → Allegro International Service Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by ALLEGRO INTERNATIONAL SERVICE INC.. This shipment is registered as coming from T.H.I. GROUP(SHANGHAI) LTD. via Tsingtao,China (Mainland). Manifest records show a quanitity of 1056 BAG with a total weight of 24795 Kilograms arrived on 2019-02-20 via the vessel HELSINKI BRIDGE to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as vegetables nesoi mixtures dried no furth toasted garlic granulated bullet manakin foodstuff for na manakin industries llc.

Cargo Details
Consignee
ALLEGRO INTERNATIONAL SERVICE INC.
19401 S. MAIN STREET SUITE 201
GARDENA CA 90248
TEL310- 527 5588

Contact Details: FAX310- 527 7722 [Telephone Number]
Shipper
T.H.I. GROUP(SHANGHAI) LTD.
4TH FL NO.2 BLDG QINGDAO SOFTWARE
PARK NO.288 NINGXIA RD QINGDAO P.R.
CHINA 266071 TEL86-532-85757000

Contact Details: FAX86-532-85757830 [Telephone Number]
Notify Party
ALLEGRO INTERNATIONAL SERVICE INC.
19401 S. MAIN STREET SUITE 201
GARDENA CA 90248
TEL310- 527 5588


Contact Details: FAX310- 527 7722 [Telephone Number]
Vessel and Port
Carrier CodeYMLU
VesselHELSINKI BRIDGE [TW]
Departure PortTsingtao,China (Mainland)
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty1056 BAG
Manifest Weight24795 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptQINGDAO SD
Conveyance ID9588081 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-02-20
Notified Parties
  • THGL

Container Cargo Description
Container #PiecesDescription
BMOU600572156VEGETABLES NESOI MIXTURES DRIED NO FURTH TOASTED GARLIC GRANULATED BULLET MANAKIN FOODSTUFF FOR NA MANAKIN INDUSTRIES LLC
BMOU6005721// //
ContainerTariff Code [Harmonized]WeightValue
BMOU60057210712 24795 Kilograms 495896

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
YMLUE240079411 () 034EMaster Bill19442019-02-14 / 2019-02-22


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