Shimla Hills Offerings Pvt., Ltd. → Tradewind Foods International Inc,

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TRADEWIND FOODS INTERNATIONAL INC,. This shipment is registered as coming from SHIMLA HILLS OFFERINGS PVT., LTD. via Salalah,Oman with logistic notifications handled by W.J.BYRNES AND COMPANY. Manifest records show a quanitity of 80 PKG with a total weight of 41094 Pounds arrived on 2019-02-15 via the vessel MAERSK SEMAKAU to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as 80 drums aseptic alphonso ma ngo puree crop 2018 packed a septically minimum 16 brix, 1 00% pure alphonso mango variet y quantity - 1x20' dry cont ainer (80 drums of 215 kg net each) s.b.no: 1226523 dt: 10.

Cargo Details
Consignee
TRADEWIND FOODS INTERNATIONAL INC,
19133 NE 151ST STREET, WOODINVILLE,
WA 98072 USA
TEL: (425)-883-8030, FAX: (425)-883
1-2067239324 TEL EX 1-206722 90
Shipper
SHIMLA HILLS OFFERINGS PVT., LTD.
PLOT NO. 92, INDUSTRIAL AREA, SHOG
DISTRICT SHIMLA, -171219, HIMACHAL
PH.NO.:+91 177 2860730,
91-9818133881
Notify Party
W.J.BYRNES AND COMPANY
1326 5TH AVENUE, SUITE 433
SEATTLE, WA 98101
PH: 206-623-4262, FAX: 206-682-8472

1-2066234262
Vessel and Port
Carrier CodeSAFM
VesselMAERSK SEMAKAU [SG]
Departure PortSalalah,Oman
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty80 PKG
Manifest Weight41094 Pounds
Manifest Dimension20 Cubic Meters
Place of ReceiptKATTUPALLI
Conveyance ID9315252 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-02-15

Container Cargo Description
Container #PiecesDescription
MRKU836556580 DRUMS ASEPTIC ALPHONSO MA NGO PUREE CROP 2018 PACKED A SEPTICALLY MINIMUM 16 BRIX, 1 00% PURE ALPHONSO MANGO VARIET Y QUANTITY - 1X20' DRY CONT AINER (80 DRUMS OF 215 KG NET EACH) S.B.NO: 1226523 DT: 10
MRKU8365565N/M

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
SAFM711630170 () 903WRegular Bill12019-01-25 / 2019-02-16


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