Jas Forwarding (china) Co Ltd. → Blue World Line

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by BLUE WORLD LINE. This shipment is registered as coming from JAS FORWARDING (CHINA) CO LTD. via Yantian,China (Mainland) with logistic notifications handled by JAS FORWARDING (USA),. Manifest records show a quanitity of 235 PCS with a total weight of 2978 Kilograms arrived on 2019-02-15 via the vessel ONE COSMOS to the port of Tacoma, Washington. Cargo includes products identified as st/st chafing dish po no. 403457/item no. t3500 po no. 410818/item no. t3500 po no. 410818/item no. t3505 po no. 410818/item no. t3600 po no. 410818/item no. t3633 po no. 410818/item no. t3605.

Cargo Details
Consignee
BLUE WORLD LINE
4249-A CROSSPOINT DRIVE, LADSON, SC
29456
D +1 (843) 486-5381 F +1 (843)
486-5382

Shipper
JAS FORWARDING (CHINA) CO LTD.
GUANGZHOU BRANCH
UNIT 1401, BLOCK B, CHINA
PLAZA NO.33 ZHONG SHAN 3 ROAD
GUANGZHOU 510030 CHINA

Notify Party
JAS FORWARDING (USA),
INC.CHARLESTON BRANCH
4249-A CROSSPOINT DRIVE, LADSON, SC
29456
D +1 (843) 486-5381 F +1 (843)

Vessel and Port
Carrier CodeHLCU
VesselONE COSMOS [PA]
Departure PortYantian,China (Mainland)
Landing PortTacoma, Washington
Manifest Qty235 PCS
Manifest Weight2978 Kilograms
Manifest Dimension0
Place of ReceiptJIANGMEN, CN
Port of DetinationChicago, Illinois
Conveyance ID9388340 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-02-15

Container Cargo Description
Container #PiecesDescription
FCIU4743025235ST/ST CHAFING DISH PO NO. 403457/ITEM NO. T3500 PO NO. 410818/ITEM NO. T3500 PO NO. 410818/ITEM NO. T3505 PO NO. 410818/ITEM NO. T3600 PO NO. 410818/ITEM NO. T3633 PO NO. 410818/ITEM NO. T3605
FCIU4743025VOLLRATH . . . . . . .
FCIU4743025. .
ContainerTariff Code [Harmonized]WeightValue
FCIU4743025732119 0 -

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HLCUCA4190164490 () 066EMaster BOL w/in-bond12019-01-31 / 2019-02-16


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