The following Bill of Lading record outlines a container shipment imported into the US by FORMAGGIO KITCHEN. This shipment is registered as coming from via Le Havre,France with logistic notifications handled by SYSCO FOOD SERVICED OF METRO NY. Manifest records show a quanitity of 228 PCL with a total weight of 809 Kilograms arrived on 2019-02-11 via the vessel MAERSK GAIRLOCH to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as 192 parcels of cheese + 36 parcels of olive o il consolidated container freight payable at le havre thc, cuc and isps payable at le havr e on board express bl.
| Carrier Code | MEDU |
| Vessel | MAERSK GAIRLOCH [DK] |
| Departure Port | Le Havre,France |
| Landing Port | New York/Newark Area, Newark, New Jersey |
| Manifest Qty | 228 PCL |
| Manifest Weight | 809 Kilograms |
| Manifest Dimension | 4 Cubic Meters |
| Place of Receipt | LE HAVRE |
| Conveyance ID | 9235567 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2019-02-11 |
| Container # | Pieces | Description |
|---|---|---|
| TEMU9150265 | 228 | 192 PARCELS OF CHEESE + 36 PARCELS OF OLIVE O IL CONSOLIDATED CONTAINER FREIGHT PAYABLE AT LE HAVRE THC, CUC AND ISPS PAYABLE AT LE HAVR E ON BOARD EXPRESS BL |
| TEMU9150265 | FORMAGGIO KITCHEN 244 HURON AVENUE CAMBRIDGE, MA 02138 - USA SAME SAME |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| MEDULE693907 | () | 905W | Regular Bill | 1 | 2019-02-06 / 2019-02-12 |