M+r Forwarding (thailand) Co. Ltd. → Jagro Customs Brokers

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by JAGRO CUSTOMS BROKERS. This shipment is registered as coming from M+R FORWARDING (THAILAND) CO. LTD. via Laem Chabang,Thailand. Manifest records show a quanitity of 5872 CTN with a total weight of 9327 Kilograms arrived on 2019-02-08 via the vessel MOL PARAMOUNT to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as bread pastry cakes etc nesoi puddings sesmark rice crackers original (h.s. 1905.90.1090) rice crackers toasted onion garlic (h.s. 1905.90.1090).

Cargo Details
Consignee
JAGRO CUSTOMS BROKERS
INTERNATIONAL FREIGHT FORWARDERS
INC.
300 CONNELL DRIVE SUITE 2000

Contact Details: BERKELEY HEIGHTS NJ 07922 [Telephone Number]
Shipper
M+R FORWARDING (THAILAND) CO. LTD.
15TH FLOOR MANOROM BLDG.
3354 49 RAMA IV ROAD KLONGTON
KLONGTOEY BANGKOK 10110 THAILAND

Contact Details: O B MCL MULTI CONTAINER LINE INC. [Telephone Number]
Notify Party
JAGRO CUSTOMS BROKERS
INTERNATIONAL FREIGHT FORWARDERS
INC.
300 CONNELL DRIVE SUITE 2000


Contact Details: BERKELEY HEIGHTS NJ 07922 [Telephone Number]
Vessel and Port
Carrier CodeYMLU
VesselMOL PARAMOUNT [PA]
Departure PortLaem Chabang,Thailand
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty5872 CTN
Manifest Weight9327 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptLAT KRABANG
Conveyance ID9307059 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-02-08
Notified Parties
  • MCLM

Container Cargo Description
Container #PiecesDescription
BEAU43181685872BREAD PASTRY CAKES ETC NESOI PUDDINGS SESMARK RICE CRACKERS ORIGINAL (H.S. 1905.90.1090) RICE CRACKERS TOASTED ONION GARLIC (H.S. 1905.90.1090)
BEAU4318168// //
ContainerTariff Code [Harmonized]WeightValue
BEAU431816815 0 Kilograms 1865

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
YMLUE488006498 () 104EMaster Bill19092019-01-29 / 2019-02-09


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