The following Bill of Lading record outlines a container shipment imported into the US by THE BRETON GOURMET. This shipment is registered as coming from DIVERSI FOODS NV via Anvers,Belgium. Manifest records show a quanitity of 2246 PKG with a total weight of 11478 Kilograms arrived on 2019-02-05 via the vessel ATLANTIC SUN to the port of Baltimore, Maryland. Cargo includes products identified as stc bakery products as per shipper's invoice 90560960 hs code: 19059070 + 19059080 temp: -20 degrees celcius.
Carrier Code | NPNE |
Vessel | ATLANTIC SUN [GB] |
Departure Port | Anvers,Belgium |
Landing Port | Baltimore, Maryland |
Manifest Qty | 2246 PKG |
Manifest Weight | 11478 Kilograms |
Manifest Dimension | 0 |
Place of Receipt | ANTWERPEN |
Conveyance ID | 9670614 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2019-02-05 |
Notified Parties |
|
Container # | Pieces | Description |
---|---|---|
ACLU5967461 | 2246 | STC BAKERY PRODUCTS AS PER SHIPPER'S INVOICE 90560960 HS CODE: 19059070 + 19059080 TEMP: -20 DEGREES CELCIUS |
ACLU5967461 | THE BRETON GOURMET BALTIMORE MD 21224 USA |
Container | Tariff Code [Harmonized] | Weight | Value |
---|---|---|---|
ACLU5967461 | 15 | 10330 Kilograms | - |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
ACLUSA00340889 | NPNEBRWABOE15375 () | ASU24 | House Bill | 199147 | 2019-01-15 / 2019-02-06 |