The following Bill of Lading record outlines a container shipment imported into the US by FAMILY TOBACCO TRADERS LLC. This shipment is registered as coming from SWISHER DOMINICANA INC via Puerto Plata,Dominican Republic with logistic notifications handled by IMPERIAL FREIGHT BROKERS INC. Manifest records show a quanitity of 852 BOX with a total weight of 14773 Pounds arrived on 2019-02-03 via the vessel SEABOARD RANGER to the port of Miami, Florida. Cargo includes products identified as bxs cont. 010301d-opt sweet nl 2 .99 pch total units 135,360.
Carrier Code | SMLU |
Vessel | SEABOARD RANGER [LR] |
Departure Port | Puerto Plata,Dominican Republic |
Landing Port | Miami, Florida |
Manifest Qty | 852 BOX |
Manifest Weight | 14773 Pounds |
Manifest Dimension | 0 |
Place of Receipt | PUERTO PLATA |
Conveyance ID | 9383297 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2019-02-03 |
Container # | Pieces | Description |
---|---|---|
BSIU9064723 | 94 | BXS CONT. 010301D-OPT SWEET NL 2 .99 PCH TOTAL UNITS 135,360 |
BSIU9064723 | 46 | BXS CONT.030500D-GOODIES NAT 1.49 PCH TOTAL UNITS 66,240 |
BSIU9064723 | 1 | BXS CONT.20320D-SSLC CHERRY SO CTN TOTAL UNITS 720,000 |
BSIU9064723 | 1 | BXS CONT.20587D-PP CIG 3 .99 PCH TOTAL UNITS 217.080 |
BSIU9064723 | 1 | BXS CONT.20592D-PP CIG SLW GLO .99 PCH TOTAL UNITS 151,200 |
BSIU9064723 | 98 | BXS CONT.22922D-SS CIG BLUBRY $.99 PCH TOTAL UNITS 141,120 |
BSIU9064723 | 123 | BXS CONT.23546D-SS BLK GRP 2 .99 PCH TOTAL UNITS 177,120 |
BSIU9064723 | BXS CONT.24593D-SS CIG MANGO SV 2 PCH TOTAL UNITS 43,200 |
BSIU9064723 | SVC 2017 01912 NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
BSIU9064723 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
BSIU9064723 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
SMLU5555098A | () | 00308 | Regular Bill | 1 | 2019-02-01 / 2019-02-04 |