Stolt-nielsen Brasil Afretamento Lt → Stolt Nielsen Usa Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by STOLT NIELSEN USA INC. This shipment is registered as coming from STOLT-NIELSEN BRASIL AFRETAMENTO LT via Sao Paulo,Brazil. Manifest records show a quanitity of 1 PCS with a total weight of 19000 Kilograms arrived on 2019-01-30 via the vessel NORTHERN GUARD to the port of New York, New York. Cargo includes products identified as brazilian orange essential oil containing 19.000 kg net of brazilian orange essential oil. other seals exfu6624196 -seals 2140929 / 2140930.

Cargo Details
Consignee
STOLT NIELSEN USA INC
15635 JACINTOPORT BLVD
HOUSTON, TX 77015

Shipper
STOLT-NIELSEN BRASIL AFRETAMENTO LT
DA
ALAMEDA SANTOS, 2224 - 3 ANDAR
S O PAULO-SP-BRASIL CEP 01418-200
PHONE 55 11 3897-4999

Notify Party
STOLT NIELSEN USA INC
15635 JACINTOPORT BLVD
HOUSTON, TX 77015



Vessel and Port
Carrier CodeHLCU
VesselNORTHERN GUARD [LR]
Departure PortSao Paulo,Brazil
Landing PortNew York, New York
Manifest Qty1 PCS
Manifest Weight19000 Kilograms
Manifest Dimension0
Place of ReceiptSANTOS, BR
Conveyance ID9348455 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-01-30

Container Cargo Description
Container #PiecesDescription
EXFU66241961BRAZILIAN ORANGE ESSENTIAL OIL CONTAINING 19.000 KG NET OF BRAZILIAN ORANGE ESSENTIAL OIL. OTHER SEALS EXFU6624196 -SEALS 2140929 / 2140930
EXFU6624196OTHER SEALS EXFU6624196 -SEALS 2140929 /2140930 . . . . . .
EXFU6624196. . . . . . . .
EXFU6624196. . . . . . . .
EXFU6624196. . . . . . . .
EXFU6624196. . . . . . . .
EXFU6624196. . . . . .
Hazmat
EXFU6624196Hazmat Class: 3
Hazmat Code: 2319 [U]
STOLT-NIELSEN BRASIL AFRETAMEN
Flash Point: 043 CE
Hazmat Page: 3
EXFU6624196Hazmat Code: 2319 [U]
Hazmat Page: N
EXFU6624196Hazmat Code: 2319 [U]
F-ES-D
Hazmat Contact: YTANK

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HLCUSS5181151050 () 901NMaster Bill12019-01-10 / 2019-01-31


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