The following Bill of Lading record outlines a container shipment imported into the US by VAN-WHOLE PRODUCE LTD. This shipment is registered as coming from TAIAN HONGHAI FOODSTUFF CO.,LTD. via Tsingtao,China (Mainland). Manifest records show a quanitity of 2850 CTN with a total weight of 27080 Kilograms arrived on 2019-01-21 via the vessel GUANG DONG BRIDGE to the port of Tacoma, Washington. Cargo includes products identified as garlic peeled garlic "temperature required by er clause 11 of this b/l." "ventillation requ ired by shipper to be set at 0 cbm.
| Carrier Code | QSSD |
| Vessel | GUANG DONG BRIDGE [PA] |
| Departure Port | Tsingtao,China (Mainland) |
| Landing Port | Tacoma, Washington |
| Manifest Qty | 2850 CTN |
| Manifest Weight | 27080 Kilograms |
| Manifest Dimension | 0 |
| Place of Receipt | QINGDAO CHINA |
| Conveyance ID | 9302102 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2019-01-21 |
| Container # | Pieces | Description |
|---|---|---|
| TLLU1116199 | 28 | GARLIC PEELED GARLIC "TEMPERATURE REQUIRED BY ER CLAUSE 11 OF THIS B/L." "VENTILLATION REQU IRED BY SHIPPER TO BE SET AT 0 CBM |
| TLLU1116199 | SHIPPER TO BE SET AT -1 DEGREE C. CARRIAGE P N/M . |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| ONEYTA8PW6102900 | QSSD18122705 () | 030E | House FROB | 1 | 2019-01-03 / 2019-01-22 |