Lt Foods Limited → To The Order Of: Jpmorgan Chase Ban

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TO THE ORDER OF: JPMORGAN CHASE BAN. This shipment is registered as coming from LT FOODS LIMITED via Xiamen,China (Mainland) with logistic notifications handled by LT FOODS AMERICAS. Manifest records show a quanitity of 4537 CTN with a total weight of 46072 Pounds arrived on 2019-01-17 via the vessel MAERSK ESSEN to the port of Los Angeles, California. Cargo includes products identified as 20.598 (mt) royal basmati rice packed in 10 lbs poly pouch zipper pack total no of pacs : 4537 hs code : 10063020 in v no : 9107000338 dtd 06.10.20 18 po no : 8800006449 dtd 27. 09.2018 iec no : 0592005801.

Cargo Details
Consignee
TO THE ORDER OF: JPMORGAN CHASE BAN
ATTN: JEANNETTE BEHM
3 PARK PLAZA, SUITE 900, IRVINE CA
TEL. 949-471-9888 FAX. 949 471 9872
1-5623404040 TEL EX 1-562594 46
Shipper
LT FOODS LIMITED
PLOT NO 7, SATLAPUR GROWTH CENTRE
PHASE II INDUSTRIAL AREA,MANDIDEEP
DISTT :RAISEN, MP 462046 ,INDIA
91-1243055152 TEL EX 91-12430 55
Notify Party
LT FOODS AMERICAS
FORMERLY KNOWN AS KUSHA, INC.
11130 WARLAND DR. CYPRESS CA 90630
TEL. 562 340 4040 FAX. 562 594 4650

1-5623404040 TEL EX 1-562594 46
Vessel and Port
Carrier CodeMAEU
VesselMAERSK ESSEN [SG]
Departure PortXiamen,China (Mainland)
Landing PortLos Angeles, California
Manifest Qty4537 CTN
Manifest Weight46072 Pounds
Manifest Dimension0 Cubic Meters
Place of ReceiptMANDIDEEP
Conveyance ID9456783 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-01-17

Container Cargo Description
Container #PiecesDescription
MSKU7040320453720.598 (MT) ROYAL BASMATI RICE PACKED IN 10 LBS POLY POUCH ZIPPER PACK TOTAL NO OF PACS : 4537 HS CODE : 10063020 IN V NO : 9107000338 DTD 06.10.20 18 PO NO : 8800006449 DTD 27. 09.2018 IEC NO : 0592005801
MSKU7040320N/M

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MAEU579404392 () 851NRegular Bill12018-12-20 / 2019-01-18


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