Procesadora Laran Sac → Star Produce Ltd

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by STAR PRODUCE LTD. This shipment is registered as coming from PROCESADORA LARAN SAC via Manzanillo,Mexico. Manifest records show a quanitity of 1700 BOX with a total weight of 16390 Kilograms arrived on 2019-01-08 via the vessel MSC BRANKA to the port of Long Beach, California. Cargo includes products identified as fresh grapes - 1700 boxes with fresh sweet gl obe grapes in 20 paletts (cajas con uvas fres cas sweet globe en 20 paletas) p.a.0806.10.00 .00 temperature: 0c ventilation 10 cbm/h ther mograph: fj1811hcqo- fj1811gyjo freight colle ct the reefer temperature to be set 0 degrees celsius in accordance with shipper's instruc.

Cargo Details
Consignee
STAR PRODUCE LTD
19068-36TH AVE
SURREY BC V3Z 0P6 CANADA

Shipper
PROCESADORA LARAN SAC
JR. JUAN ACEVEDO NRO. 364 URB. COLM
PUEBLO LIBRE LIM PERU

Notify Party
STAR PRODUCE LTD
19068-36TH AVE
SURREY BC V3Z 0P6 CANADA



Vessel and Port
Carrier CodeMEDU
VesselMSC BRANKA [PT]
Departure PortManzanillo,Mexico
Landing PortLong Beach, California
Manifest Qty1700 BOX
Manifest Weight16390 Kilograms
Manifest Dimension0
Place of ReceiptCALLAO
Conveyance ID9720495 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-01-08

Container Cargo Description
Container #PiecesDescription
TEMU928204510FRESH GRAPES - 1700 BOXES WITH FRESH SWEET GL OBE GRAPES IN 20 PALETTS (CAJAS CON UVAS FRES CAS SWEET GLOBE EN 20 PALETAS) P.A.0806.10.00 .00 TEMPERATURE: 0C VENTILATION 10 CBM/H THER MOGRAPH: FJ1811HCQO- FJ1811GYJO FREIGHT COLLE CT THE REEFER TEMPERATURE TO BE SET 0 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER'S INSTRUC
TEMU9282045NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS
ContainerTariff Code [Harmonized]WeightValue
TEMU92820456 16390 Kilograms 3270

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDUL2066966 () 849ASimple BOL FROB12019-01-16 / 2019-01-17


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