Olam Nigeria Ltd → To Order Of Dipasa Usa, Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TO ORDER OF DIPASA USA, INC. This shipment is registered as coming from OLAM NIGERIA LTD via Anvers,Belgium with logistic notifications handled by DIPASA USA, INC. Manifest records show a quanitity of 793 BAG with a total weight of 18080 Kilograms arrived on 2019-01-01 via the vessel MAERSK MONTANA to the port of Houston, Texas. Cargo includes products identified as 1x20ft containers said to contain 793 bags of prima grade mechnically hulled s eed, grosss weight:18.080m ts net weight:18.001mts lo t no: sa 2513 10 18 fda r egistration no:17387 028810 2 nxp no: 044201800990724 14 days free time at destin ation shipped onboard frei ght payable in singapore a t msc basel.

Cargo Details
Consignee
TO ORDER OF DIPASA USA, INC
E FM 802 6600 RUBEN M TORRES BLVD #
BROWNSVILLE TX 78526 UNITED STATES

Shipper
OLAM NIGERIA LTD
OPPOSITE FBN REGIONAL OFFICE IGANMU
LAGOS NIGERIA

Notify Party
DIPASA USA, INC
E FM 802 6600 RUBEN M TORRES BLVD #
BROWNSVILLE TX 78526 UNITED STATES



Vessel and Port
Carrier CodeMEDU
VesselMAERSK MONTANA [US]
Departure PortAnvers,Belgium
Landing PortHouston, Texas
Manifest Qty793 BAG
Manifest Weight18080 Kilograms
Manifest Dimension0
Place of ReceiptTINCAN/LAGOS
Conveyance ID9305312 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-01-01

Container Cargo Description
Container #PiecesDescription
MEDU29211007931X20FT CONTAINERS SAID TO CONTAIN 793 BAGS OF PRIMA GRADE MECHNICALLY HULLED S EED, GROSSS WEIGHT:18.080M TS NET WEIGHT:18.001MTS LO T NO: SA 2513 10 18 FDA R EGISTRATION NO:17387 028810 2 NXP NO: 044201800990724 14 DAYS FREE TIME AT DESTIN ATION SHIPPED ONBOARD FREI GHT PAYABLE IN SINGAPORE A T MSC BASEL
MEDU2921100NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDULG006728 () 849WRegular Bill12018-12-06 / 2019-01-02


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