Donald's Fine Foods → Huijia Century(tianjin)supply Chain

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by HUIJIA CENTURY(TIANJIN)SUPPLY CHAIN. This shipment is registered as coming from DONALD'S FINE FOODS via Vancouver, BC ,Canada. Manifest records show a quanitity of 1633 PCS with a total weight of 30535 Kilograms arrived on 2018-12-25 via the vessel CMA CGM AQUILA to the port of Seattle, Washington. Cargo includes products identified as cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of 0 degrees fahrenheit 1 x 40'rh container said to contain: 1633 cases of pork hocks frozen net weight: 24,495 kgs.

Cargo Details
Consignee
HUIJIA CENTURY(TIANJIN)SUPPLY CHAIN
MANAGEMENT CO., LTD
TIANJIN FREE TRADE ZONE
DONGJIANG FREE TRADE PORT ZONE

Contact Details: THE EUROPEAN ROAD AND ZHENGZHOU [Telephone Number]
Shipper
DONALD'S FINE FOODS
11528 EBURNE WAY
RICHMOND, BRITISH COLUMBIA,
V6V 2G7, CANADA

Contact Details: ENTEPRISE CODE:883494403 [Telephone Number]
Notify Party
HUIJIA CENTURY(TIANJIN)SUPPLY CHAIN
MANAGEMENT CO., LTD
TIANJIN FREE TRADE ZONE
DONGJIANG FREE TRADE PORT ZONE


Contact Details: THE EUROPEAN ROAD AND ZHENGZHOU [Telephone Number]
Vessel and Port
Carrier CodeAPLU
VesselCMA CGM AQUILA [GB]
Departure PortVancouver, BC ,Canada
Landing PortSeattle, Washington
Manifest Qty1633 PCS
Manifest Weight30535 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptVANCOUVER, BC
Conveyance ID9410741 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-12-25

Container Cargo Description
Container #PiecesDescription
APRU50891941633CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 0 DEGREES FAHRENHEIT 1 X 40'RH CONTAINER SAID TO CONTAIN: 1633 CASES OF PORK HOCKS FROZEN NET WEIGHT: 24,495 KGS
APRU5089194NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
APLUAFV0101753 () 0TN1KSimple BOL FROB12018-12-11 / 2018-12-26


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