Dalian Haiqing Food Co., Ltd → To Order Of Dalian Haiqing Food Co.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TO ORDER OF DALIAN HAIQING FOOD CO.. This shipment is registered as coming from DALIAN HAIQING FOOD CO., LTD via Pusan,South Korea with logistic notifications handled by METRO CUSTOMS BROKER. Manifest records show a quanitity of 1440 CTN with a total weight of 19300 Kilograms arrived on 2018-12-13 via the vessel SEROJA EMPAT to the port of Seattle, Washington. Cargo includes products identified as frozen msc pink salmon portion (oncorhynchus gorbuscha) msc ref no.:msc-c-50747 valid from :20th-may-2017 valid until:19th-may-2020 meth od of catch: wild caught country of origin: c hina vent: closed shipper states that this sh ipment contains no wood packing materials cy- cy.

Cargo Details
Consignee
TO ORDER OF DALIAN HAIQING FOOD CO.
2512 YOUHAO MANSION NO.158 YOUHAO R
DALIAN 21 116001 CHINA

Shipper
DALIAN HAIQING FOOD CO., LTD
2512 YOUHAO MANSION NO.158 YOUHAO R
DALIAN 21 116001 CHINA

Notify Party
METRO CUSTOMS BROKER
1050 B ST
BLAINE WA 98230 UNITED STATES



Vessel and Port
Carrier CodeMEDU
VesselSEROJA EMPAT [PA]
Departure PortPusan,South Korea
Landing PortSeattle, Washington
Manifest Qty1440 CTN
Manifest Weight19300 Kilograms
Manifest Dimension40 Cubic Meters
Place of ReceiptDALIAN
Conveyance ID9495040 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-12-13

Container Cargo Description
Container #PiecesDescription
MEDU981756614FROZEN MSC PINK SALMON PORTION (ONCORHYNCHUS GORBUSCHA) MSC REF NO.:MSC-C-50747 VALID FROM :20TH-MAY-2017 VALID UNTIL:19TH-MAY-2020 METH OD OF CATCH: WILD CAUGHT COUNTRY OF ORIGIN: C HINA VENT: CLOSED SHIPPER STATES THAT THIS SH IPMENT CONTAINS NO WOOD PACKING MATERIALS CY- CY
MEDU9817566N/M SAME SAME SAME SAME SAME SAME

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDUDA236493 () 846NRegular Bill12018-11-26 / 2018-12-14


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