Refin Sa → Amazon Produce Network

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by AMAZON PRODUCE NETWORK. This shipment is registered as coming from REFIN SA via Puerto Manzanillo,Panama with logistic notifications handled by J K FRESH EAST. Manifest records show a quanitity of 4120 PCS with a total weight of 28470 Kilograms arrived on 2018-12-10 via the vessel NORDISABELLA to the port of Philadelphia, Pennsylvania. Cargo includes products identified as cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of 8.5 degrees celsius 4.120 boxes of fresh mangoes temperature set at 8,5 c ventilation : 40 cbm htsus: 0804.50.20.00.

Cargo Details
Consignee
AMAZON PRODUCE NETWORK
2321 INDUSTRIAL WAY SUITE A
VINELAND, NJ 08360
PH: 8564420410

Contact Details: CTC: BILL FAGAN [Telephone Number]
Shipper
REFIN SA
RUC:0992102837001
VIA SAMBORONDON KM 1 EDIF
SAMBORONDON PLAZA PISO 5 OF 505

Contact Details: GUAYAQUIL-ECUADOR [Telephone Number]
Notify Party
J K FRESH EAST
399 MARKET ST STE.220
PHILADELPHIA , PA 19106
OFFICE: (610) 994- 5060


Contact Details: ATT: BILL FAGAN [Telephone Number]
Vessel and Port
Carrier CodeAPLU
VesselNORDISABELLA [CY]
Departure PortPuerto Manzanillo,Panama
Landing PortPhiladelphia, Pennsylvania
Manifest Qty4120 PCS
Manifest Weight28470 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptGUAYAQUIL
Conveyance ID9697014 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-12-10

Container Cargo Description
Container #PiecesDescription
CGMU941019041CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 8.5 DEGREES CELSIUS 4.120 BOXES OF FRESH MANGOES TEMPERATURE SET AT 8,5 C VENTILATION : 40 CBM HTSUS: 0804.50.20.00
CGMU9410190BERNIE S KN: 21800.00 KG KB: 23860.00 KG

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
APLUAZJ0100166 () 0JQ12Regular Bill12018-12-05 / 2018-12-11


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