Thai Foods International Co.,ltd. → Flavor Consultants Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by FLAVOR CONSULTANTS INC.. This shipment is registered as coming from THAI FOODS INTERNATIONAL CO.,LTD. via Laem Chabang,Thailand. Manifest records show a quanitity of 801 CTN with a total weight of 9767 Kilograms arrived on 2018-12-09 via the vessel NYK THEMIS to the port of Los Angeles, California. Cargo includes products identified as 1.yeast extract himax ig20dfp (fc) #2m925, 10 kg+1 bag carton 2.yeast extract himax gl (eng) #2m920 10 kgs carton 3.yeast extract himax ig20dfp (fc) #2m925, 0.5 kgs+1 bag (sample) 4.sample of yeast extract himax gl (eng) #2m920, 0.10 kgs bag (no commercial value is for customs purpose only) invoice.

Cargo Details
Consignee
FLAVOR CONSULTANTS INC.
2875 COLEMAN STREET NORTH LAS VEGAS
NV 89032

Shipper
THAI FOODS INTERNATIONAL CO.,LTD.
18 MOO 5 T. BANGSAIPA, BANGLEN,
NAKHON PATHOM
73130 THAILAND

Notify Party
FLAVOR CONSULTANTS INC.
2875 COLEMAN STREET NORTH LAS VEGAS
NV 89032



Vessel and Port
Carrier CodeHNLT
VesselNYK THEMIS [PA]
Departure PortLaem Chabang,Thailand
Landing PortLos Angeles, California
Manifest Qty801 CTN
Manifest Weight9767 Kilograms
Manifest Dimension0
Place of ReceiptBANGKOK
Conveyance IDNYK THEMIS [Conveyance Name]
Transportation ModeVessel, containerized
Arrival Date2018-12-09
Notified Parties
  • ONEY

Container Cargo Description
Container #PiecesDescription
TCLU436122611.YEAST EXTRACT HIMAX IG20DFP (FC) #2M925, 10 KG+1 BAG CARTON 2.YEAST EXTRACT HIMAX GL (ENG) #2M920 10 KGS CARTON 3.YEAST EXTRACT HIMAX IG20DFP (FC) #2M925, 0.5 KGS+1 BAG (SAMPLE) 4.SAMPLE OF YEAST EXTRACT HIMAX GL (ENG) #2M920, 0.10 KGS BAG (NO COMMERCIAL VALUE IS FOR CUSTOMS PURPOSE ONLY) INVOICE
TCLU4361226ADDRESS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
ONEYBKKUF7720800HNLTTH18A01441 () 058EHouse Bill12018-11-14 / 2018-12-10


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