Caleta Bay Mar Spa → National Herring Importing Co

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by NATIONAL HERRING IMPORTING CO. This shipment is registered as coming from CALETA BAY MAR SPA via South Riding Point,Bahamas. Manifest records show a quanitity of 2000 CTN with a total weight of 21184 Kilograms arrived on 2018-12-06 via the vessel MSC ELA to the port of Savannah, Georgia. Cargo includes products identified as fish fillets and other fish meat (whether or not m - 2.000 cartons with 20.000,00 net kilo s of frozen chilean farmed trout, trim c ivp 700 - up grs 21.184,37 gross weight latin nam e: oncorhynchus mykiss net lbs: 44.092,45 gro ss lbs: 46.703,54 hs code: 0304.82 shipped on board freight prepaid.

Cargo Details
Consignee
NATIONAL HERRING IMPORTING CO
9820 RAY LAWSON
ANJOU QC H1J 1L1 CANADA

Shipper
CALETA BAY MAR SPA
AVDA. JUAN SOLER MANFREDINI NO. 11,
PUERTO MONTT LL CHILE

Notify Party
NATIONAL HERRING IMPORTING CO
9820 RAY LAWSON
ANJOU QC H1J 1L1 CANADA



Vessel and Port
Carrier CodeMEDU
VesselMSC ELA [PA]
Departure PortSouth Riding Point,Bahamas
Landing PortSavannah, Georgia
Manifest Qty2000 CTN
Manifest Weight21184 Kilograms
Manifest Dimension58 Cubic Meters
Place of ReceiptCORONEL
Conveyance ID9282259 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-12-06

Container Cargo Description
Container #PiecesDescription
CHIU9049522FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT M - 2.000 CARTONS WITH 20.000,00 NET KILO S OF FROZEN CHILEAN FARMED TROUT, TRIM C IVP 700 - UP GRS 21.184,37 GROSS WEIGHT LATIN NAM E: ONCORHYNCHUS MYKISS NET LBS: 44.092,45 GRO SS LBS: 46.703,54 HS CODE: 0304.82 SHIPPED ON BOARD FREIGHT PREPAID
CHIU9049522NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS
ContainerTariff Code [Harmonized]WeightValue
CHIU9049522482 21184 Kilograms 423687

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDUSG118871 () 847ASimple BOL FROB12018-11-29 / 2018-12-07


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