Red Bull Service Gmbh → Nor-cal Beverage Co, Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by NOR-CAL BEVERAGE CO, INC. This shipment is registered as coming from RED BULL SERVICE GMBH via Stadersand,Federal Republic of Germany with logistic notifications handled by OMNITRANS CORP.LTD.. Manifest records show a quanitity of 88 PCS with a total weight of 9357 Kilograms arrived on 2018-11-16 via the vessel NYK ROMULUS to the port of Los Angeles, California. Cargo includes products identified as basic materials for beverages 80 packages rs-0131 / caramel couleur hs code: 170290 2050,000 kgs 8 packages sp202420 / dry blend mix.

Cargo Details
Consignee
NOR-CAL BEVERAGE CO, INC
1226N. OLIVE STREET
ANAHEIM, CA 92801 USA
CONTACT: KENYA HIBBLER

Contact Details: TEL.: 916-374-2629 [Telephone Number]
Shipper
RED BULL SERVICE GMBH
AM BRUNNEN 1
AT 5330 FUSCHL AM SEE

Notify Party
OMNITRANS CORP.LTD.
INTERNAT.FORWARDERS
111 BROADWAY
US 10006 NEW YORK


Vessel and Port
Carrier CodeCMDU
VesselNYK ROMULUS [SG]
Departure PortStadersand,Federal Republic of Germany
Landing PortLos Angeles, California
Manifest Qty88 PCS
Manifest Weight9357 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptHAMBURG
Conveyance ID9416989 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-11-16

Container Cargo Description
Container #PiecesDescription
FSCU730729888BASIC MATERIALS FOR BEVERAGES 80 PACKAGES RS-0131 / CARAMEL COULEUR HS CODE: 170290 2050,000 KGS 8 PACKAGES SP202420 / DRY BLEND MIX
FSCU7307298MANUFACTURER FOR DRY BLEND MIX: RED BULL SERVICE GMBH BETRIEBSGEBIET H NGENDER STEIN 1 A-6713 LUDESCH FDA REGISTRATION
FSCU7307298NUMBER: 16897152490 MANUFACTURER FOR CARAMEL COULEUR RS-0131: MAINZ OHG MR. MARTIN MUNDO AM GUECKELSBERG 55/57
FSCU7307298D-55246 MAINZ-KOSTHEIM - GERMANY FDA REGISTRATION NUMBER: 13190141130

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUVIE0163996 () 0CL21Regular Bill12018-11-07 / 2018-11-17


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