The following Bill of Lading record outlines a container shipment imported into the US by CONSERVES MODERNES CHTAURA SAL. This shipment is registered as coming from CONSERVES MODERNES CHTAURA S.A.L via Valencia,Spain with logistic notifications handled by ALSAAD LLC. Manifest records show a quanitity of 1380 CTN with a total weight of 14940 Kilograms arrived on 2018-11-12 via the vessel SEAMAX GREENWICH to the port of Houston, Texas. Cargo includes products identified as of molasses net weight: 1164 kgs.
| Carrier Code | MEDU |
| Vessel | SEAMAX GREENWICH [MH] |
| Departure Port | Valencia,Spain |
| Landing Port | Houston, Texas |
| Manifest Qty | 1380 CTN |
| Manifest Weight | 14940 Kilograms |
| Manifest Dimension | 0 |
| Place of Receipt | BEIRUT |
| Conveyance ID | 9286267 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-11-12 |
| Container # | Pieces | Description |
|---|---|---|
| MEDU3523121 | 1 | OF MOLASSES NET WEIGHT: 1164 KGS |
| MEDU3523121 | 0 | OF JAM NET WEIGHT: 1080 KGS |
| MEDU3523121 | 1 | OF ROSE AND ORANGE BLOSSOM WATER NET WEIGHT: 780 KGS |
| MEDU3523121 | 1 | OF HALAWA NET WEIGHT: 1470 KGS |
| MEDU3523121 | 3 | OF BEANS, VINE LEAVES NET WEIGHT: 2550 KGS |
| MEDU3523121 | OF SYRUP NET WEIGHT: 216 KGS | |
| MEDU3523121 | 1 | OF PICKLES NET WEIGHT: 2016 KGS |
| MEDU3523121 | 1 | OF TOMATO PASTE NET WEIGHT: 950.4 KGS - TOTAL 1380 CARTONS LOADED ON 10 PALLETS - SHIPPER DECLARES THAT ANY APPLICABLE WOOD PACKAGING M ATERIALS COMPLY WITH ISPM 15 REGULATIONS. FAI LURE TO COMPLY WILL RESULT IN CONTAINERS BEIN G RETURNED TO LOAD PORT OR CARGO DESTROYED- A LL COSTS/ FINES/ PENALTIES WILL BE FOR SHIPPE |
| MEDU3523121 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
| MEDU3523121 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| MEDULB008448 | () | 840A | Regular Bill | 1 | 2018-10-19 / 2018-11-13 |