Sourcing Metrics, Ltd. → Ata Retail Services, Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by ATA RETAIL SERVICES, INC.. This shipment is registered as coming from SOURCING METRICS, LTD. via Yantian,China (Mainland). Manifest records show a quanitity of 975 CTN with a total weight of 7558 Kilograms arrived on 2018-11-08 via the vessel OOCL TAIPEI to the port of Long Beach, California. Cargo includes products identified as stainless steel sink strainer (h.s.code : 732 49000) better kitchen shears (h.s.code : 8211 1000) baking cups 75ct (h.s.code : 48239000) flex straws 100ct (h.s.code : 39173290) putty asst 2ct (h.s.code : 95030089) ce paring kni fe (h.s.code : 82119200) scissors soft cushio (h.s.code : 82130000) "this shipment contain.

Cargo Details
Consignee
ATA RETAIL SERVICES, INC.
214 KIRBY DRIVE PORTLAND,
TN 37148-2005 , U.S.A.

Shipper
SOURCING METRICS, LTD.
130 JIAN KANG ROAD, 8F SUITE #3,
CHUNG HO, NEW TAIPEI CITY, TAIWAN

Vessel and Port
Carrier CodeONPL
VesselOOCL TAIPEI [HK]
Departure PortYantian,China (Mainland)
Landing PortLong Beach, California
Manifest Qty975 CTN
Manifest Weight7558 Kilograms
Manifest Dimension0
Place of ReceiptYANTIAN
Conveyance IDOOCL TAIPEI [Conveyance Name]
Transportation ModeVessel, containerized
Arrival Date2018-11-08
Notified Parties
  • CMDU

Container Cargo Description
Container #PiecesDescription
BSIU4001620975STAINLESS STEEL SINK STRAINER (H.S.CODE : 732 49000) BETTER KITCHEN SHEARS (H.S.CODE : 8211 1000) BAKING CUPS 75CT (H.S.CODE : 48239000) FLEX STRAWS 100CT (H.S.CODE : 39173290) PUTTY ASST 2CT (H.S.CODE : 95030089) CE PARING KNI FE (H.S.CODE : 82119200) SCISSORS SOFT CUSHIO (H.S.CODE : 82130000) "THIS SHIPMENT CONTAIN
BSIU4001620JACENT JACENT PO NO#: JACENT SHIP TO PORTLAND , TN DESCRIPTION: JACENT ITEM NUMBER#: UPC CO DE: MASTER CASE PACK: MADE IN CHINA CASE OF

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUHKA1740029ONPLSFLYTPD18908 () 0TC1JHouse Bill12018-10-18 / 2018-11-09


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