The following Bill of Lading record outlines a container shipment imported into the US by SODIPAL S.A. (SOCIETE D'IMPORTATION. This shipment is registered as coming from S.S.FOOD INDUSTRIES via Le Havre,France. Manifest records show a quanitity of 10280 CTN with a total weight of 45540 Kilograms arrived on 2018-11-07 via the vessel E.R. LOS ANGELES to the port of Charleston, South Carolina. Cargo includes products identified as biscuit - product description : bisc uit invo ice no : 001501 da te : 15/09/2018 shipping b ill no : 7626694 date : 17 /09/2018 proforma invoice no : ssfi000585 date : 21/ 06/2018 s gs inspection no: ht07/2018/17454 iec no 30 0 6011236 total net weight :41,448.96 kgs hs co de ; 1 9053100 net weight : 20764 .800 kgs.
Carrier Code | MEDU |
Vessel | E.R. LOS ANGELES [LR] |
Departure Port | Le Havre,France |
Landing Port | Charleston, South Carolina |
Manifest Qty | 10280 CTN |
Manifest Weight | 45540 Kilograms |
Manifest Dimension | 0 |
Place of Receipt | LUDHIANA, INDIA |
Conveyance ID | 9222986 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2018-11-07 |
Container # | Pieces | Description |
---|---|---|
CAIU7037554 | 51 | BISCUIT - PRODUCT DESCRIPTION : BISC UIT INVO ICE NO : 001501 DA TE : 15/09/2018 SHIPPING B ILL NO : 7626694 DATE : 17 /09/2018 PROFORMA INVOICE NO : SSFI000585 DATE : 21/ 06/2018 S GS INSPECTION NO: HT07/2018/17454 IEC NO 30 0 6011236 TOTAL NET WEIGHT :41,448.96 KGS HS CO DE ; 1 9053100 NET WEIGHT : 20764 .800 KGS |
TGBU5711938 | 51 | BISCUIT - PRODUCT DESCRIPTION : BISC UIT NET WEIGHT : 20684.160 KGS |
CAIU7037554 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
TGBU5711938 | NO MARKS NO MARKS |
Container | Tariff Code [Harmonized] | Weight | Value |
---|---|---|---|
CAIU7037554 | 1531 | 22814 Kilograms | 4562 |
TGBU5711938 | 1531 | 22725 Kilograms | 454518 |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MEDUMB577929 | () | 843S | Simple BOL FROB | 1 | 2018-10-19 / 2018-11-08 |