Cynara Eu S.l.u. → Candor - Ags Mexico Sa De Cv

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by CANDOR - AGS MEXICO SA DE CV. This shipment is registered as coming from CYNARA EU S.L.U. via Valencia,Spain. Manifest records show a quanitity of 2570 PCS with a total weight of 40150 Kilograms arrived on 2018-11-07 via the vessel SANTA VANESSA to the port of Miami, Florida. Cargo includes products identified as halves in total 1200 cases 6/2 33 oz. kirkland marinated artichoke hearts quarters and halves hs code 200190 p.o. m18-15.

Cargo Details
Consignee
CANDOR - AGS MEXICO SA DE CV
NUEVO LEON 202, INT. 102
COL. HIPODROMO, DEL. CUAUHTEMOC
CIUDAD DE MEXICO, C.P. 06100
RFC CME130830LQ1 PH +52(55)55468250

Shipper
CYNARA EU S.L.U.
C/ TIVOLI, 8-10
43202 REUS (TARRAGONA) SPAIN
PH +34 977929237
FAX +34 977346242 CIF B43748772

Notify Party
CANDOR - AGS MEXICO SA DE CV
NUEVO LEON 202, INT. 102
COL. HIPODROMO, DEL. CUAUHTEMOC
CIUDAD DE MEXICO, C.P. 06100
RFC CME130830LQ1 PH +52(55)55468250

Vessel and Port
Carrier CodeHLCU
VesselSANTA VANESSA [LR]
Departure PortValencia,Spain
Landing PortMiami, Florida
Manifest Qty2570 PCS
Manifest Weight40150 Kilograms
Manifest Dimension0
Place of ReceiptVALENCIA, ES
Conveyance ID9295361 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-11-07

Container Cargo Description
Container #PiecesDescription
HLXU519083610HALVES IN TOTAL 1200 CASES 6/2 33 OZ. KIRKLAND MARINATED ARTICHOKE HEARTS QUARTERS AND HALVES HS CODE 200190 P.O. M18-15
UACU821940913HALVES IN TOTAL 1140 CASES 6/2 33 OZ. KIRKLAND MARINATED ARTICHOKE HEARTS QUARTERS AND HALVES. 230 CASES T460 MARINADA 250 BR6 KI.NARA.
HLXU5190836NO MARKS . . . . . .
UACU8219409NO MARKS . . . . . . .
UACU8219409. . . . . . . .
UACU8219409. .
ContainerTariff Code [Harmonized]WeightValue
HLXU519083601 0 -
UACU821940901 0 -

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HLCUVL1181009713 () 10W42Simple BOL FROB12018-10-19 / 2018-11-08


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