Norte Extremena De Transformados Ag → Continental Importers Ltd

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by CONTINENTAL IMPORTERS LTD. This shipment is registered as coming from NORTE EXTREMENA DE TRANSFORMADOS AG via Valencia,Spain with logistic notifications handled by BOLLORE LOGISTICS CANADA. Manifest records show a quanitity of 486 PKG with a total weight of 2840 Kilograms arrived on 2018-10-26 via the vessel MSC SASHA to the port of Long Beach, California. Cargo includes products identified as pepper of the genus piper; dried or crushed o r gro - smoked paprika powder (norte extreman a - netasa) hs code: 090422.

Cargo Details
Consignee
CONTINENTAL IMPORTERS LTD
1856 PANDORA ST.
VANCOUVER BC V5L 1M5 CANADA

Shipper
NORTE EXTREMENA DE TRANSFORMADOS AG
CTRA DE TRUJILLO KM1
PLASENCIA 10600 SPAIN

Notify Party
BOLLORE LOGISTICS CANADA
5200 MILLER ROAD, SUITE 2100
RICHMOND BC V7B 1L1 CANADA



Vessel and Port
Carrier CodeMEDU
VesselMSC SASHA [PT]
Departure PortValencia,Spain
Landing PortLong Beach, California
Manifest Qty486 PKG
Manifest Weight2840 Kilograms
Manifest Dimension0
Place of ReceiptVALENCIA
Conveyance ID9720500 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-10-26

Container Cargo Description
Container #PiecesDescription
MSCU36198022PEPPER OF THE GENUS PIPER; DRIED OR CRUSHED O R GRO - SMOKED PAPRIKA POWDER (NORTE EXTREMAN A - NETASA) HS CODE: 090422
MSCU3619802154OLIVE OIL AND ITS FRACTIONS, WHETHER OR NOT R EFINE - SMOKED OLIVE OIL (NORTE EXTREMANA - NETASA) HS CODE: 150990
MSCU361980262SAUCES AND PREPARATIONS THEREFOR; MIXED CONDI MENTS - SAUCES (NORTE EXTREMANA - NETASA) HS CODE: 210390
MSCU3619802NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS
MSCU3619802NO MARKS
ContainerTariff Code [Harmonized]WeightValue
MSCU3619802422 1735 Kilograms 340

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDUVL380841 () 838ASimple BOL FROB12018-09-28 / 2018-10-27


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