The following Bill of Lading record outlines a container shipment imported into the US by GLOBAL FORWARDING LTD.. This shipment is registered as coming from HECNY SHIPPING LIMITED via Pusan,South Korea. Manifest records show a quanitity of 4032 CTN with a total weight of 178080 Pounds arrived on 2018-10-24 via the vessel MSC CAROLINA to the port of Houston, Texas. Cargo includes products identified as 6/a10 canned fruit mix in ligh t syrup declaration of no solid wood packing material from shipper is attached he reto freight collect scac code:hysl -fax:1 732 726 000 0.
| Carrier Code | MAEU |
| Vessel | MSC CAROLINA [PA] |
| Departure Port | Pusan,South Korea |
| Landing Port | Houston, Texas |
| Manifest Qty | 4032 CTN |
| Manifest Weight | 178080 Pounds |
| Manifest Dimension | 100 Cubic Meters |
| Place of Receipt | LIANYUNGANG |
| Conveyance ID | 9295397 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, non-container |
| Arrival Date | 2018-10-24 |
| Container # | Pieces | Description |
|---|---|---|
| GLDU9492221 | 08 | 6/A10 CANNED FRUIT MIX IN LIGH T SYRUP DECLARATION OF NO SOLID WOOD PACKING MATERIAL FROM SHIPPER IS ATTACHED HE RETO FREIGHT COLLECT SCAC CODE:HYSL -FAX:1 732 726 000 0 |
| MSKU2803727 | 08 | 6/A10 CANNED FRUIT MIX IN LIGH T SYRUP DECLARATION OF NO SOLID WOOD PACKING MATERIAL FROM SHIPPER IS ATTACHED HE RETO FREIGHT COLLECT SCAC CODE:HYSL -FAX:1 732 726 000 0 |
| MSKU5296550 | 08 | 6/A10 CANNED FRUIT MIX IN LIGH T SYRUP DECLARATION OF NO SOLID WOOD PACKING MATERIAL FROM SHIPPER IS ATTACHED HE RETO FREIGHT COLLECT SCAC CODE:HYSL -FAX:1 732 726 000 0 |
| MSKU7945684 | 08 | 6/A10 CANNED FRUIT MIX IN LIGH T SYRUP DECLARATION OF NO SOLID WOOD PACKING MATERIAL FROM SHIPPER IS ATTACHED HE RETO FREIGHT COLLECT SCAC CODE:HYSL -FAX:1 732 726 000 0 |
| GLDU9492221 | N/M | |
| MSKU2803727 | N/M | |
| MSKU5296550 | N/M | |
| MSKU7945684 | N/M |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| MAEU584852857 | () | 838E | Master Bill | 1 | 2018-09-20 / 2018-10-25 |